What is Guajillo Chile Powder used for in cooking?

Guajillo Chile Powder is commonly used in Mexican cuisine to add depth of flavor to sauces, salsas, soups, beans, and chili. Its unique taste profile, which includes notes of green tea, berry, and pine nut, enhances a variety of dishes.

Is Guajillo Chile Powder gluten-free?

Yes, Guajillo Chile Powder is gluten-free, making it a suitable spice for individuals with gluten sensitivities or those following a gluten-free diet.

How should I store Guajillo Chile Powder for optimal freshness?

To maintain the freshness and flavor of Guajillo Chile Powder, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container will also help preserve its quality.

Can Guajillo Chile Powder be used in vegetarian or vegan dishes?

Absolutely! Guajillo Chile Powder is vegan and can be used to enhance the flavor of various vegetarian and vegan dishes, allowing for rich and savory meals without animal products.

Where does Guajillo Chile Powder come from?

Guajillo Chile Powder is derived from the dried guajillo chile, a thin-skinned pepper native to the Zacatecas and Durango regions of Mexico, known for its complex and distinctive flavor profile.

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Guajillo Chile Powder , 18 Ounce Jar

Name: Guajillo Chile Powder , 18 Ounce Jar
Brand: D'allesandro
SKU: WBGROB000RHUWF4
Price: 24.63 USD
Availability: InStock

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$24.63

$24.63 ~~$35.19~~

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SKU

WBGROB000RHUWF4

Vendor

D'allesandro

Product Type

Leafy Greens

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Description

The guajillo chile is the dried version of the mirasol pepper, a thin-skinned chile from the Zacatecas, Durango region of Mexico. Its complex notes include green tea, berry and pine nut. Guajillo Chile Powder is a convenient way to capture the iconic guajillo flavor fundamental to Mexican cuisine.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Guajillo Chile Powder , 18 Ounce Jar

$24.63

$24.63 ~~$35.19~~

$24.63

$24.63 ~~$35.19~~

Frequently Asked Questions

Q: What is Guajillo Chile Powder used for in cooking? A: Guajillo Chile Powder is commonly used in Mexican cuisine to add depth of flavor to sauces, salsas, soups, beans, and chili. Its unique taste profile, which includes notes of green tea, berry, and pine nut, enhances a variety of dishes.
Q: Is Guajillo Chile Powder gluten-free? A: Yes, Guajillo Chile Powder is gluten-free, making it a suitable spice for individuals with gluten sensitivities or those following a gluten-free diet.
Q: How should I store Guajillo Chile Powder for optimal freshness? A: To maintain the freshness and flavor of Guajillo Chile Powder, store it in a cool, dry place away from direct sunlight. Keeping it in an airtight container will also help preserve its quality.
Q: Can Guajillo Chile Powder be used in vegetarian or vegan dishes? A: Absolutely! Guajillo Chile Powder is vegan and can be used to enhance the flavor of various vegetarian and vegan dishes, allowing for rich and savory meals without animal products.
Q: Where does Guajillo Chile Powder come from? A: Guajillo Chile Powder is derived from the dried guajillo chile, a thin-skinned pepper native to the Zacatecas and Durango regions of Mexico, known for its complex and distinctive flavor profile.

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Guajillo Chile Powder , 18 Ounce Jar