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View compareBurgers Smokehouse Smoked Bacon Steaks, Pepper Coated, 12 Pound Package
Burgers Smokehouse Smoked Bacon Steaks, Pepper Coated, 12 Pound Package
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Regular price
$197.53
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$197.53
Regular price
$217.28
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing Burgers Smokehouse Country Bacon Steak, a gourmet bacon product designed for those who appreciate the rich taste of high-quality, naturally smoked bacon. Perfect for personal enjoyment or as a thoughtful gift for bacon enthusiasts, this product elevates the traditional bacon experience.
This Country Bacon Steak is made from select pork bellies and features a unique dry curing process that enhances its flavor. Each steak is cut to a thickness of 1/4 inch, providing a substantial, steak-like texture that is both satisfying and delicious. The bacon is naturally hardwood smoked, ensuring a robust flavor profile that complements a variety of dishes or stands alone as a savory snack. Packaged conveniently in one-pound portions, it is designed for easy storage and long-lasting freshness.
Key Features:- Dry Cured Country Bacon Steaks cut to 1/4 inch for a hearty eating experience.
- Made from the most select pork bellies, ensuring top-notch quality.
- No water added during the curing process, resulting in more flavorful bacon.
- Naturally hardwood smoked for an authentic and rich taste.
- Convenient one-pound packages for easy handling and storage.
- Can be stored for months in the refrigerator, maintaining its freshness.
- Perfect for gifting or as a special treat for yourself.
Burgers Smokehouse Country Bacon Steak is ideal for anyone who values high-quality bacon with a rich flavor. Whether you are preparing a hearty breakfast, enhancing your favorite recipes, or simply enjoying it on its own, this bacon steak offers a truly satisfying culinary experience. Enjoy the true taste of gourmet bacon that is sure to impress at any meal or gathering.
Frequently Asked Questions
- Q: What are Burgers' Smokehouse Smoked Bacon Steaks made from? A: Burgers' Smokehouse Smoked Bacon Steaks are made from select pork bellies that are dry cured with high-quality ingredients, ensuring a rich flavor and texture.
- Q: How thick are the Bacon Steaks cut? A: Each Bacon Steak is cut one-quarter inch thick, providing a substantial steak-eating experience.
- Q: Is water added to the Bacon Steaks during processing? A: No, Burgers' Smokehouse Bacon Steaks are made without added water, which helps retain their rich flavor and ensures more bacon to enjoy.
- Q: What is the smoking process for these Bacon Steaks? A: The Bacon Steaks are naturally hardwood smoked, enhancing their flavor profile with a traditional smoky taste.
- Q: How should I store Burgers' Smokehouse Bacon Steaks? A: These Bacon Steaks should be stored in the refrigerator, where they can last for several months due to their dry curing process.
- Q: Are the Bacon Steaks suitable for gifting? A: Yes, the Bacon Steaks make an excellent gift for bacon enthusiasts, especially for special occasions or holidays.
- Q: What is the total weight of the Bacon Steaks package? A: The package contains twelve one-pound packages, totaling twelve pounds of Bacon Steaks.
- Q: Can I cook the Bacon Steaks in different ways? A: Yes, the Bacon Steaks can be cooked in various ways, including grilling, frying, or baking, to suit your preference.
- Q: What flavors can I expect from the Bacon Steaks? A: The Bacon Steaks offer a rich, smoky flavor with a hint of the natural seasonings used in the curing process, providing a unique taste experience.
- Q: Are there any allergens in the Bacon Steaks? A: The ingredients in Burgers' Smokehouse Bacon Steaks primarily include pork and cure ingredients; it's advisable to check the packaging for specific allergen information.