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View compareColes Patagonian Smoked Salmon Fillet with Vegetables, 5.6 oz Canned, High in Vitamin D, 19g Protein, 6 Pack
Coles Patagonian Smoked Salmon Fillet with Vegetables, 5.6 oz Canned, High in Vitamin D, 19g Protein, 6 Pack
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$66.04
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$66.04
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$72.64
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Experience the rich flavors of Coles Smoked Rainbow Trout Fillet with Vegetables, a convenient and nutritious ready-to-eat meal option. Crafted with sustainably farm-raised trout, this product is designed to provide a delicious source of protein while supporting sustainable fishing practices.
This smoked rainbow trout fillet is hand-packed and features a delicate hint of chili pepper, seasoned with Merken, a traditional Chilean spice blend. Each 5.6 oz can contains a boneless trout fillet paired with protein-rich vegetables, offering a wholesome meal that is gluten-free, low-calorie, and rich in vitamin D. The Open-and-Eat format ensures that you can enjoy this meal anywhere, making it perfect for quick lunches, travel snacks, or outdoor adventures.
Key Features:- Sustainably Raised: Coles rainbow trout is sourced from responsible farming practices to help preserve marine ecosystems.
- Flavorful and Convenient: The applewood-smoked trout is perfectly seasoned and ready to eat straight from the can.
- High in Protein: Each serving provides 19 grams of protein, making it a substantial addition to your diet.
- Versatile Meal Options: Ideal for salads, pasta dishes, grain bowls, or as part of a charcuterie board.
- Nutritious Ingredients: Free from additives and fillers, focusing on premium quality and health benefits.
- Recyclable Packaging: Aligns with Coles commitment to sustainability for a healthier t.
- Easy to Store: Shelf-stable and convenient for pantry storage, travel, or outdoor activities.
Coles Smoked Rainbow Trout Fillet with Vegetables is an excellent choice for health-conscious individuals seeking a quick, nutritious meal. Perfect for busy professionals, outdoor enthusiasts, and anyone looking to incorporate sustainable seafood into their diet, this product offers a blend of convenience and gourmet flavor that enhances any mealtime.
Frequently Asked Questions
- Q: What is the nutritional content of Cole's Patagonian Smoked Salmon Fillet? A: Cole's Patagonian Smoked Salmon Fillet contains nineteen grams of protein per serving and is high in vitamin D. It is also gluten-free and low in calories, making it a nutritious choice for meals.
- Q: How should I store Cole's Smoked Salmon Fillet? A: Cole's Smoked Salmon Fillet should be stored in a cool, dry place. Once opened, any unused portion should be refrigerated and consumed within a few days for optimal freshness.
- Q: Is Cole's Smoked Salmon Fillet ready to eat? A: Yes, Cole's Smoked Salmon Fillet is ready to eat straight from the can. It is fully cooked and designed for convenience, making it suitable for quick meals or snacks.
- Q: Can I use Cole's Smoked Salmon Fillet in recipes? A: Absolutely! Cole's Smoked Salmon Fillet can be used in various recipes, such as salads, pasta dishes, grain bowls, or served on a charcuterie board. Its flavor enhances many culinary creations.
- Q: Is the packaging of Cole's Smoked Salmon Fillet recyclable? A: Yes, the packaging for Cole's Smoked Salmon Fillet is recyclable, aligning with the brand's commitment to sustainability and environmental responsibility.
- Q: Where is Cole's Smoked Salmon Fillet sourced from? A: Cole's Smoked Salmon Fillet is sourced from sustainably raised salmon in the pristine waters of Patagonia, ensuring high quality and environmental care.
- Q: What are the key ingredients in Cole's Smoked Salmon Fillet? A: Cole's Smoked Salmon Fillet features sustainably raised salmon, protein-rich vegetables, and is seasoned with a traditional Chilean spice blend, including a hint of chili pepper for added flavor.
- Q: Is Cole's Smoked Salmon Fillet suitable for gluten-free diets? A: Yes, Cole's Smoked Salmon Fillet is gluten-free, making it a suitable option for individuals with gluten sensitivities or those following a gluten-free diet.
- Q: How many servings are in a pack of Cole's Smoked Salmon Fillet? A: Each can of Cole's Smoked Salmon Fillet is five point six ounces and typically contains multiple servings, depending on portion size. The six-pack offers convenience for multiple meals.
- Q: What makes Cole's Smoked Salmon Fillet a sustainable choice? A: Cole's Smoked Salmon Fillet is a sustainable choice because it is sourced from ASC-certified farms that prioritize environmentally friendly practices, ensuring the preservation of fish populations and marine ecosystems.