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View compareMong Lee Shang Vegan Meat Substitute, Textured Vegetable Protein, 5.3oz, Non-GMO, Unflavored, 100% Vegan
Mong Lee Shang Vegan Meat Substitute, Textured Vegetable Protein, 5.3oz, Non-GMO, Unflavored, 100% Vegan
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$11.10
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$11.10
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Mong Lee Shangs Textured Vegetable Protein (TVP) is a versatile, plant-based product designed to serve as a quick and nutritious meat substitute for a variety of meals. Ideal for individuals seeking a healthy alternative to meat, this product is perfect for those following vegetarian or vegan diets.
This TVP is crafted from 100% non-GMO soybeans, ensuring that you receive a high-quality product with natural ingredients. The granules have a chewy consistency similar to ground meat, making them an excellent addition to your favorite recipes. Whether you are preparing bolognaise, lasagna, chili, or veggie burgers, TVP easily absorbs the flavors of your dishes, enhancing their taste and texture.
Key Features:- High Nutritional Value: Rich in protein, fiber, and iron, while being free from cholesterol and fat.
- Plant-Based Ingredients: Made from 100% non-GMO soybeans, along with wheat protein and starch.
- Versatile Usage: Perfect for a wide range of recipes, including pasta sauces, tacos, meatloaf, and more.
- Quick Preparation: Easily prepared by stir-frying, deep-frying, or cooking on the stove.
- Convenient Packaging: Comes in a 5.3oz unflavored sliced pack for easy storage and use.
- Long Shelf Life: Maintain quality by storing in a dry area at temperatures between 77°F - 82°F for up to 12 months.
- Country of Origin: Proudly produced in Taiwan, ensuring authentic quality.
This Textured Vegetable Protein is ideal for health-conscious consumers, culinary enthusiasts, and anyone looking to incorporate more plant-based options into their diet. By choosing Mong Lee Shangs TVP, you can enjoy delicious meals without compromising on nutrition or flavor, making it a valuable addition to your pantry.
Frequently Asked Questions
- Q: What is Textured Vegetable Protein (TVP) and how is it made? A: Textured Vegetable Protein (TVP) is a meat substitute made from defatted soy flour. It is produced by extruding soy protein under high pressure and heat, which gives it a chewy consistency similar to ground meat.
- Q: How do I prepare Mong Lee Shang Vegan Meat Substitute? A: To prepare Mong Lee Shang Vegan Meat Substitute, you can stir fry, deep fry, or cook it on the stove top. It is recommended to keep it in a dry area and at a temperature between seventy-seven and eighty-two degrees Fahrenheit for optimal storage.
- Q: What recipes can I use Mong Lee Shang Vegan Meat Substitute in? A: Mong Lee Shang Vegan Meat Substitute is versatile and can be used in various recipes such as bolognaise, lasagna, chili, pasta sauces, tacos, veggie burgers, meatloaf, and soy meatballs.
- Q: Is Mong Lee Shang Vegan Meat Substitute suitable for a gluten-free diet? A: Mong Lee Shang Vegan Meat Substitute contains wheat protein, which means it is not suitable for individuals following a gluten-free diet.
- Q: What are the nutritional benefits of using Mong Lee Shang Vegan Meat Substitute? A: Mong Lee Shang Vegan Meat Substitute is high in protein, fiber, and iron. It is free of cholesterol and fat, making it a healthy option for those looking to increase their plant-based protein intake.
- Q: How long can I store Mong Lee Shang Vegan Meat Substitute? A: Mong Lee Shang Vegan Meat Substitute can be stored for up to twelve months if kept in a dry area at temperatures between seventy-seven and eighty-two degrees Fahrenheit.
- Q: Is Mong Lee Shang Vegan Meat Substitute non-GMO? A: Yes, Mong Lee Shang Vegan Meat Substitute is made from 100% non-GMO soybeans, ensuring that it does not contain genetically modified ingredients.
- Q: Can Mong Lee Shang Vegan Meat Substitute be used in place of meat in any recipe? A: Yes, Mong Lee Shang Vegan Meat Substitute can be used as a meat replacement in most recipes. It absorbs flavors well, making it a suitable alternative in various dishes.
- Q: What is the serving size for Mong Lee Shang Vegan Meat Substitute? A: The package of Mong Lee Shang Vegan Meat Substitute contains five point three ounces, which can be portioned according to recipe requirements.
- Q: What are the ingredients in Mong Lee Shang Vegan Meat Substitute? A: The main ingredients in Mong Lee Shang Vegan Meat Substitute are 100% non-GMO soybeans, wheat protein, and starch, making it a plant-based option for protein.