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Nueske’s Bacon is a premium quality bacon renowned for its exceptional flavor and quality. Ideal for bacon lovers seeking a rich and savory addition to their meals, this bacon elevates breakfast dishes, sandwiches, and more.
Founded in 1933 in Northern Wisconsin, Nueske’s Bacon is hand-trimmed and smoked over applewood logs for a minimum of 24 hours. This traditional method infuses the bacon with a signature smoky flavor that sets it apart from regular bacon brands. Each one-pound package contains 16 to 20 slices, making it a perfect choice for families or gatherings. The bacon arrives frozen, ensuring it maintains its quality and flavor. The freeze by date on the package indicates when the product should be used by for optimal freshness, and it can last for at least three months if kept frozen. When ready to use, simply refrigerate the bacon.
Key Features:- Hand-trimmed bacon smoked over applewood logs for a minimum of 24 hours.
- Comes in one-pound packages with 16-20 slices per pound.
- Freezes well for up to three months, maintaining quality when stored properly.
- Shipping in insulated boxes with dry ice or frozen gel packs ensures it arrives frozen.
- Produced by Today Gourmet Foods, a family-owned business dedicated to quality.
- Recognized with awards from The New York Times and Specialty Food Association.
Nueske’s Bacon is perfect for anyone who appreciates high-quality, flavorful bacon. Whether you are a home cook, a gourmet chef, or simply someone who enjoys delicious food, this bacon will enhance your culinary creations and satisfy your taste buds. Experience the difference of Nueske’s Bacon and elevate your meals today.
Frequently Asked Questions
- Q: What makes Nueske's Applewood Smoked Bacon unique? A: Nueske's Applewood Smoked Bacon is known for its signature smoky flavor, achieved by hand-trimming and smoking the bacon over applewood logs for a minimum of twenty-four hours. This process results in a leaner bacon with a rich taste that has garnered national acclaim.
- Q: How many slices are in a one-pound package of Nueske's bacon? A: A one-pound package of Nueske's Applewood Smoked Bacon typically contains between sixteen to twenty slices, making it convenient for various recipes and serving sizes.
- Q: How should I store Nueske's bacon after purchase? A: Nueske's bacon arrives frozen and should be kept frozen until you are ready to use it. Once thawed, it can be refrigerated and should be consumed within a week for optimal freshness.
- Q: Is Nueske's bacon gluten-free? A: Yes, Nueske's Applewood Smoked Bacon is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Q: What is the best way to cook Nueske's Applewood Smoked Bacon? A: Nueske's bacon can be cooked in various ways, including pan-frying, baking, or grilling. For the best results, cook over medium heat to allow the fat to render out and achieve a crispy texture.
- Q: What is the freeze by date on the Nueske's bacon package? A: The date you see on the Nueske's bacon package is the freeze by date, not the use by date. If kept frozen, the bacon will maintain its quality for at least three months.
- Q: Does Nueske's bacon contain nitrates or nitrites? A: Nueske's Applewood Smoked Bacon is made without the addition of nitrates or nitrites, except for those naturally occurring in celery powder, making it a cleaner option for bacon lovers.
- Q: Can I use Nueske's bacon in recipes other than breakfast dishes? A: Absolutely! Nueske's Applewood Smoked Bacon is versatile and can be used in a variety of dishes, including salads, pasta, sandwiches, and as a topping for baked potatoes or pizzas.
- Q: Where is Nueske's bacon produced? A: Nueske's Applewood Smoked Bacon is produced in Northern Wisconsin, where the Nueske family has been in business since nineteen thirty-three, ensuring quality and tradition in their products.
- Q: Is Nueske's bacon shipped frozen? A: Yes, Nueske's bacon is shipped in insulated boxes with either dry ice or frozen gel packs, ensuring that it arrives frozen at your doorstep.



