You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Experience the rich flavors of authentic Spanish cuisine with Cinco Jotas 100% Ibérico de Bellota Ham. This premium acorn-fed ham is crafted from the finest Iberico pigs, ensuring a unique taste that enhances a variety of culinary creations.
Cinco Jotas, a heritage brand established in 1879 in Jabugo, Spain, is revered for its artisanal craftsmanship and dedication to quality. Each slice of this exquisite ham is hand-cut using a traditional jamonero cutting too, reflecting the brands commitment to authenticity and culinary excellence. Aged for over two years, the ham offers a symphony of flavors with a succulent texture and herbal aromas that create a memorable tasting experience.
Each packet contains three ounces of pre-sliced gourmet jamón ibérico, vacuum-sealed for maximum freshness and convenience. This product is perfect for intimate gatherings, providing an easy yet elegant addition to your appetizers or charcuterie boards. Aligning with a healthy Mediterranean diet, this ham not only delights the palate but also offers various health benefits, adhering to strict quality standards.
Key Features:- Certified 100% Ibérico de Bellota, representing the highest quality in Spanish ham.
- Hand-cut slices for an authentic taste experience, each cut reflecting expert craftsmanship.
- Pre-sliced and vacuum-sealed packaging ensures freshness and convenience for any occasion.
- Perfect for serving as an aperitif or enhancing dishes, adding a gourmet touch to meals.
- Originates from free-range Iberico pigs, raised in Spain’s Los Pedroches Valley with a diet of acorns.
- Adheres to the strictest health and safety standards, ensuring quality with Black Label certification.
- Supports a healthy Mediterranean diet with exquisite flavor and numerous health benefits.
Cinco Jotas 100% Ibérico de Bellota Ham is ideal for food enthusiasts, hosts of intimate gatherings, and anyone seeking to elevate their culinary experience. Enjoy the rich heritage and well-designed of this exceptional product, making it a must-have addition to your pantry.
Frequently Asked Questions
- Q: What is Cinco Jotas Hand-Carved Jamón Ibérico de Bellota? A: Cinco Jotas Hand-Carved Jamón Ibérico de Bellota is a premium acorn-fed Iberian ham from Spain, known for its rich flavor and high quality. It is made from 100% Ibérico pigs that are raised in a free-range environment and fed a diet primarily of acorns.
- Q: How should I store Cinco Jotas Jamón Ibérico? A: To maintain the freshness and flavor of Cinco Jotas Jamón Ibérico, it should be stored in a cool, dry place. Once opened, it is best kept in the refrigerator, wrapped in parchment paper or a breathable cover to prevent it from drying out.
- Q: What is the serving size for Cinco Jotas Ham? A: Each packet of Cinco Jotas Jamón Ibérico contains three ounces of ham, which is typically a suitable amount for serving at intimate gatherings or as an appetizer.
- Q: How is Cinco Jotas Jamón Ibérico prepared? A: Cinco Jotas Jamón Ibérico is hand-carved using a special jamonero knife, allowing for precise and delicate slices that highlight the ham's unique texture and flavor.
- Q: What makes Cinco Jotas Jamón Ibérico unique? A: Cinco Jotas Jamón Ibérico is distinguished by its authentic production methods, using traditional recipes and a strict aging process of over two years. The ham's flavor profile is enhanced by the diet of acorns, which the Iberian pigs consume.
- Q: Can I use Cinco Jotas Jamón Ibérico in recipes? A: Yes, Cinco Jotas Jamón Ibérico can be used in various recipes, including gourmet sandwiches, salads, and charcuterie boards, enhancing the dish with its rich and savory flavor.
- Q: Is Cinco Jotas Jamón Ibérico gluten-free? A: Yes, Cinco Jotas Jamón Ibérico is gluten-free, as it is made solely from pork and does not contain any added ingredients that include gluten.
- Q: What health benefits are associated with Cinco Jotas Jamón Ibérico? A: Cinco Jotas Jamón Ibérico is aligned with the Mediterranean diet, offering health benefits such as healthy fats and proteins. It is also produced under strict health and safety standards.
- Q: Where does Cinco Jotas Jamón Ibérico come from? A: Cinco Jotas Jamón Ibérico is produced in Jabugo, Spain, specifically from the Los Pedroches Valley, which is renowned for its high-quality Iberian ham.
- Q: How long can I keep Cinco Jotas Jamón Ibérico after opening? A: Once opened, Cinco Jotas Jamón Ibérico should be consumed within a week for optimal flavor and freshness, though it can last longer if stored properly.



