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Pans Mushroom Jerky, Vegan Shitake Snacks, Gluten Free, High Fiber, Salt & Pepper, 2.2 Ounce Pack

Pans Mushroom Jerky, Vegan Shitake Snacks, Gluten Free, High Fiber, Salt & Pepper, 2.2 Ounce Pack

Hurry! Only left 10 in stock

Regular price $14.19
Sale price $14.19 Regular price $20.27
SAVE 29%
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SKU: WBGROB07FD199F9
Brand: Pans
Product Type: Vegan Sausages & Burgers

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Pans Mushroom Jerky - Salt & Pepper is a delicious, plant-based snack designed for those seeking a savory, meat-free alternative. Crafted from shiitake mushrooms, this jerky offers a satisfying texture and rich umami flavor, making it an excellent choice for a variety of dietary preferences.

This jerky is made from high-quality shiitake mushrooms, providing a unique flavor profile that combines a classic taste with a sharp peppery finish. It is suitable for vegan and paleo diets, and is free from gluten and soy, ensuring that it meets the needs of a wide range of consumers. Packed in a convenient 2.2-ounce size, it is perfect for on-the-go snacking or as a healthy addition to your lunchbox.

Key Features:
  • No meat; made entirely from shiitake mushrooms.
  • Classic Salt & Pepper flavor with a sharp black pepper finish.
  • High in fiber to support digestive health.
  • Rich in vitamin D, contributing to overall wellness.
  • Certified vegan, paleo, kosher, gluten-free, and soy-free.
  • Convenient 2.2-ounce packaging ideal for snacking.
  • Country of Origin: United States.

Pans Mushroom Jerky - Salt & Pepper is the perfect snack for health-conscious individuals, vegetarians, and anyone looking to reduce their meat consumption without sacrificing flavor. Its rich taste and nutritious profile make it an excellent choice for anyone seeking delicious, guilt-free snacking options.

Frequently Asked Questions

  • Q: What are the main ingredients in Pan's Mushroom Jerky? A: Pan's Mushroom Jerky is primarily made from shiitake mushrooms, along with seasonings that contribute to its Salt & Pepper flavor. It is free from meat and soy.
  • Q: Is Pan's Mushroom Jerky suitable for vegans? A: Yes, Pan's Mushroom Jerky is a vegan product, making it suitable for those following a plant-based diet.
  • Q: How much fiber does Pan's Mushroom Jerky contain? A: Pan's Mushroom Jerky is high in fiber, which can contribute to digestive health. For specific fiber content, please refer to the nutritional information on the packaging.
  • Q: Is Pan's Mushroom Jerky gluten-free? A: Yes, Pan's Mushroom Jerky is gluten-free, making it a suitable snack for individuals with gluten sensitivities or celiac disease.
  • Q: What is the weight of the Pan's Mushroom Jerky package? A: The Pan's Mushroom Jerky package contains two point two ounces of jerky.
  • Q: Where is Pan's Mushroom Jerky made? A: Pan's Mushroom Jerky is produced in the United States.
  • Q: Can Pan's Mushroom Jerky be used in recipes? A: Yes, Pan's Mushroom Jerky can be incorporated into various recipes, such as salads, stir-fries, or enjoyed as a standalone snack.
  • Q: Does Pan's Mushroom Jerky contain any allergens? A: Pan's Mushroom Jerky is free from common allergens such as meat, soy, and gluten. However, always check the packaging for the most accurate allergen information.
  • Q: What flavors are available for Pan's Mushroom Jerky? A: Currently, Pan's Mushroom Jerky is available in several flavors, including the Salt & Pepper variety, which offers a classic flavor profile.
  • Q: How should Pan's Mushroom Jerky be stored? A: It is recommended to store Pan's Mushroom Jerky in a cool, dry place. Once opened, it can be resealed to maintain freshness.
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