Food To Live - Raw Hazelnuts, 8 Ounces Non-Gmo Verified, Filberts, Whole Nuts, No Shell, Unsalted, Kosher, Vegan, Bulk. Wholesome Snack. Rich In Vitamin E. Great For Baking, Trail Mixes.
Hazelnuts, or filberts, have been used to create various culinary masterpieces for many centuries. Their exceptional taste and the health benefits they offer make these nuts one of the best snacks you can find. Nutritional Value: Top-quality Filberts from Food to Live are 100% natural and packed with essential nutrients, including extra-large amounts of: - Copper - Manganese - Vitamin E Hazelnuts are great for your health and can be incorporated into any diet. As they are rich in dietary fiber and proteins. Directions: You can place your bag of nuts in a refrigerator to keep them fresh for longer. Be sure to lock the bag securely after every use. Filberts have a great number of culinary uses. They taste amazing on their own and go extremely well with vegetables, sweet pastries, and desserts. You can use Food to Live Hazelnuts to make delicious filbert butter or milk. Please be aware it is not possible to remove skin from Raw Hazelnuts. In order to remove skin from Hazelnuts, they should roasted or blanched first. Storage: Hazelnuts may develop an "off" flavor from oxidation. High temperatures, humidity and direct light could speed the oxidation process up. To prevent oxidation, Hazelnuts should be stored in a cool, dark, and dry place. Once the package is opened, Hazelnuts should be eaten within a week or two and stored in a refrigerator or a freezer. To restore Hazelnuts’ flavor and crisp, they could be toasted gently at 275 degrees Fahrenheit for 10 to 15 minutes. This product is processed in a facility that also processes wheat. WARNING: Contains Tree Nuts!
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Reviews
Frequently Asked Questions
Q: What are the health benefits of consuming raw hazelnuts?A: Raw hazelnuts are packed with essential nutrients, including high levels of Vitamin E, copper, and manganese. They are rich in dietary fiber and proteins, making them a nutritious snack that can support heart health and overall well-being.
Q: How should I store raw hazelnuts to maintain freshness?A: To keep raw hazelnuts fresh, store them in a cool, dark, and dry place, ideally in the refrigerator or freezer after opening. Make sure to seal the bag securely to prevent oxidation and eat them within a week or two for the best flavor.
Q: Can I use raw hazelnuts in baking and cooking?A: Yes, raw hazelnuts can be used in various culinary applications. They taste great on their own or can be added to baked goods, salads, and desserts. You can also roast them to enhance their flavor or make homemade hazelnut butter.
Q: Are your hazelnuts non-GMO and suitable for vegans?A: Yes, Food to Live raw hazelnuts are Non-GMO verified and suitable for vegans. They contain no added ingredients, making them a wholesome snack for anyone following a plant-based diet.
Q: What should I do if I want to remove the skin from hazelnuts?A: To remove the skin from hazelnuts, you need to roast or blanch them first. Raw hazelnuts cannot have their skins removed without cooking, so prepare them accordingly before using them in your recipes.
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