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View compareFood To Live Dry Roasted Blanched Hazelnuts, 8 Ounces - Unsalted, Oven Roasted Whole Filberts, No Oil Added, No Skin, Vegan, Kos
Food To Live Dry Roasted Blanched Hazelnuts, 8 Ounces - Unsalted, Oven Roasted Whole Filberts, No Oil Added, No Skin, Vegan, Kos
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Regular price
$15.80
Sale price
$15.80
Regular price
$22.57
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SKU
WBGROB09ZLWN2ZSVendor
Food to LiveProduct Type
Mixed & Exotic NutsCouldn't load pickup availability
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Description
Description
Premium Quality: Food To Live
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of Food to Live Dry Roasted Blanched Hazelnuts? A: Food to Live Dry Roasted Blanched Hazelnuts are rich in plant protein, dietary fiber, and healthy fats. They are also packed with antioxidants and essential vitamins such as E, C, and B, along with minerals like copper, magnesium, and manganese, making them a nutritious snack option.
- Q: Can I use these hazelnuts in my baking recipes? A: Yes, these blanched roasted hazelnuts are versatile ingredients perfect for baking. You can add them to cookies, muffins, cakes, and pies, or use them as a crunchy topping for granola, oatmeal, and salads.
- Q: Are Food to Live Hazelnuts suitable for special diets? A: Absolutely! These hazelnuts are suitable for various diets, including Vegan, Keto, and Paleo, making them a healthy choice for individuals with specific dietary preferences.
- Q: How should I store the hazelnuts to maintain their freshness? A: To keep your Food to Live Dry Roasted Blanched Hazelnuts fresh, store them in an airtight container in a cool, dry place. For longer shelf life, you can refrigerate or freeze them.
- Q: What makes these hazelnuts different from regular roasted hazelnuts? A: Food to Live Dry Roasted Blanched Hazelnuts are unique because they are oven roasted without oil or salt, resulting in a lower fat content and a more natural flavor profile. Additionally, the skin is removed for a smoother texture.