You will not be allowed to compare more than 4 products at a time
View compareFood To Live Dry Roasted Macadamia Nuts With Himalayan Salt, 8 Pounds - Oven Roasted Whole Nuts, Lightly Salted, No Oil Added, V
Food To Live Dry Roasted Macadamia Nuts With Himalayan Salt, 8 Pounds - Oven Roasted Whole Nuts, Lightly Salted, No Oil Added, V
Hurry! Only left 10 in stock
Regular price
$142.05
Sale price
$142.05
Regular price
$202.93
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0BFG15GM6Vendor
Food to LiveProduct Type
Mixed & Exotic NutsCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Macadamia Nut, Also Known As The Queen Of The Nuts Originated In Australia. Its Buttery Flavor And Sophisticated Texture Made It A Unique Treat For Special Occasions. At Food To Live Macadamia Nuts Are Firstly Dry Roasted In The Oven And Then Lightly Salted With Himalayan Pink Salt (Which Has Higher Mineral Content Compared To Table Salt). Not Only Does This Technique Lend Them With A Crispy Texture And A Rich Sweet Flavor But It Also Doesnt Compromise Their Nutritional Value. Our Oven-Roasted Macadamias Are A Proud Member Of Food To Live Signature Snacks Collection, Which Was Developed And Created By Our Very Own, Chef Lana. Nutritional Value Of Roasted And Salted Macadamia Nuts Vs Raw Macadamia Nuts Unsalted There Is A Common Misconception That Raw Macadamia Nuts Are More Nutrient-Dense Than Roasted Macadamia Nuts. Let Us Reassure You That Its Not Quite True. Low Temperatures And The Absence Of Oil (Which Is The Technique We Use) Simply Reduce The Moisture Content In Nuts, While Most Of Their Nutrients Stay Intact. Dry Roasted Macadamia Nuts Remain Rich In A And B Vitamins, Manganese, Thiamine, Copper, And Iron. Moreover, Theyre Abundant In Dietary Fiber, Protein, Powerful Antioxidants, And Unsaturated Fats. Culinary Uses Of Macadamia Nuts Roasted & Salted Although Macadamia Nuts Salted And Roasted Serve As A Great Snack On The Go, Their Uses Extend Beyond That. They Can Be Added To Salads, Stir-Fries, Eggs, And Avocado Toasts, Or Used As Delicious Macadamia Coating For Baked Fish. Moreover, You Can Use These Nuts For Baking Macadamia Nut Cookies, Cakes, Waffles, And Other Pastries. Recreate The Infamous Chocolate-Covered Macadamia Recipe Or Blend These Nuts Into Delicious Macadamia Nut Butter. Storage Tips To Extend The Shelf Life Of Roasted Macadamia Nuts In Bulk Store Them In A Freezer. If You Want To Go Through Them Quickly, Keep Macadamia Nuts Roasted & Salted In A Cool Dry Place.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of Food to Live Dry Roasted Macadamia Nuts? A: Food to Live Dry Roasted Macadamia Nuts are a nutritious snack option, rich in A and B vitamins, Manganese, Thiamine, Copper, and Iron. They also contain high levels of dietary fiber, protein, powerful antioxidants, and unsaturated fats, making them a great choice for those following vegan and keto diets.
- Q: How should I store Roasted Macadamia Nuts to maintain freshness? A: To extend the shelf life of Food to Live Dry Roasted Macadamia Nuts, store them in the freezer. If you plan to consume them quickly, keep them in a cool, dry place to maintain their freshness and crunch.
- Q: Can I use Dry Roasted Macadamia Nuts in baking? A: Yes, Food to Live Dry Roasted Macadamia Nuts are perfect for baking. They can be added to cookies, cakes, waffles, and other pastries, or used as a delicious coating for baked fish.
- Q: Are these macadamia nuts suitable for vegan and keto diets? A: Absolutely! Food to Live Dry Roasted Macadamia Nuts are vegan-friendly and fit perfectly into keto diets due to their low carbohydrate content and high levels of healthy fats.
- Q: What makes Himalayan Salt better than regular table salt for seasoning? A: Himalayan Pink Salt contains higher mineral content compared to regular table salt, including essential minerals like Potassium and Calcium. This not only enhances the flavor of Food to Live Dry Roasted Macadamia Nuts but also provides additional health benefits.