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High-Quality, Naturally Sourced Hazelnuts Carefully Selected For A Rich, Authentic Taste. | Versatile Ingredient Suitable For Sweet And Savory Dishes Or As A Satisfying Snack. | Raw Hazelnuts With Natural Skins, Perfect For Roasting, Baking, Or Making Nut-Based Recipes. | Packed To Maintain Freshness, Ensuring Optimal Flavor And Texture With Proper Storage. | Processed In A Facility That Handles Wheat; Contains Tree Nuts.
Frequently Asked Questions
- Q: What are the health benefits of raw hazelnuts? A: Raw hazelnuts are rich in Vitamin E, healthy fats, and antioxidants, which can contribute to heart health, skin health, and overall well-being. They are also a good source of protein and dietary fiber.
- Q: How can I use raw hazelnuts in my cooking? A: Raw hazelnuts can be used in a variety of ways, including as a topping for salads and desserts, blended into nut butter, or incorporated into baked goods like cookies and muffins. They are also great for making trail mixes.
- Q: Are the hazelnuts processed in a facility with other allergens? A: Yes, these hazelnuts are processed in a facility that handles wheat and contains tree nuts. If you have severe allergies, please consider this before purchasing.
- Q: What is the best way to store raw hazelnuts for freshness? A: To maintain the freshness and flavor of raw hazelnuts, store them in an airtight container in a cool, dry place. For longer shelf life, you can refrigerate them or freeze them.
- Q: Are these hazelnuts suitable for a vegan diet? A: Yes, these raw hazelnuts are vegan and kosher, making them suitable for individuals following plant-based diets.



