You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Red Walnuts Are Harvested In Northern California. Their Shell Is Light Colored Like Most English Walnuts. The Skin Of The Walnut Meet Is Dark Cherry Red And The Meet Itself Is Very Light Colored. The Red Walnut'S Stunning Appearance And Stronger Walnut Flavor Makes Them A Perfect Ingredient In Salads And Baked Goods. Red Walnuts Are Low In Saturated Fat And High In Both Polyunsaturated And Mono-Unsaturated Fat. Red Walnut Halves Are An Excellent Source Of Omega-3 And Omega-6 Fatty Acids, Which Act As Natural Anti-Inflammatory Agents, And Help Promote Cardiac Health.
Frequently Asked Questions
- Q: What are the health benefits of Red Walnuts? A: Red Walnuts are low in saturated fat and high in polyunsaturated and mono-unsaturated fats. They are an excellent source of omega-3 and omega-6 fatty acids, which can help promote heart health and act as natural anti-inflammatory agents.
- Q: How can I use Red Walnuts in my cooking or baking? A: Red Walnuts can be used in a variety of ways, including as a healthy snack, in salads, or as an ingredient in baked goods. Their strong walnut flavor makes them a perfect addition to many recipes.
- Q: Are Bella Viva Orchards Red Walnuts kosher certified? A: Yes, Bella Viva Orchards Red Walnuts are kosher certified, making them suitable for those who follow kosher dietary laws.
- Q: What is the size and weight of the Red Walnuts package? A: The package contains 1 lb (16 ounces) of shelled Red Walnuts, which makes it convenient for home, school, or office snacking.
- Q: Do these Red Walnuts contain any allergens? A: Red Walnuts are a tree nut product, so they may not be suitable for individuals with nut allergies. Always check the packaging for allergen information.



