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About Terrasoul Superfoods Organic Mylk Grade Unpasteurized Almonds:
Our raw and unpasteurized almonds are perfect for making luxurious homemade almond milks.
Our Mylk grade almonds are a special almond specification we supply to national nut milk brands and the country’s best organic juice bars.
We import a unique almond variety not grown in the U.S. that contains a higher fat and oil content that makes a luxuriously smooth and rich tasting almond milk.
You can also dehydrate the remaining almond pulp to make nutrient-dense almond flour.
Potential Health Benefits of Unpasteurized Almonds:
~ Healthy fats, fiber, protein, magnesium and vitamin E
~ Our almonds contain NO propylene oxide gas residues, a known carcinogen
~ Lower blood sugar levels, reduced blood pressure and lower cholesterol levels
~ Reduce hunger and promote weight loss
Suggested Uses: Use to make delicious homemade almond milk and gluten-free almond meal/flour.
About Terrasoul Superfoods:
Our mission at Terrasoul Superfoods is to distribute the freshest, most nutrient-dense foods grown with integrity in healthy soils on sustainable, organic farms.
Working in close partnership with our suppliers enables us to offer the highest quality ingredients at a superior value.
Find us on Instagram and Facebook for tips on how to use our ingredients and superfood recipes.
Our raw and unpasteurized almonds are perfect for making luxurious homemade almond milks.
Our Mylk grade almonds are a special almond specification we supply to national nut milk brands and the country’s best organic juice bars.
We import a unique almond variety not grown in the U.S. that contains a higher fat and oil content that makes a luxuriously smooth and rich tasting almond milk.
You can also dehydrate the remaining almond pulp to make nutrient-dense almond flour.
Potential Health Benefits of Unpasteurized Almonds:
~ Healthy fats, fiber, protein, magnesium and vitamin E
~ Our almonds contain NO propylene oxide gas residues, a known carcinogen
~ Lower blood sugar levels, reduced blood pressure and lower cholesterol levels
~ Reduce hunger and promote weight loss
Suggested Uses: Use to make delicious homemade almond milk and gluten-free almond meal/flour.
About Terrasoul Superfoods:
Our mission at Terrasoul Superfoods is to distribute the freshest, most nutrient-dense foods grown with integrity in healthy soils on sustainable, organic farms.
Working in close partnership with our suppliers enables us to offer the highest quality ingredients at a superior value.
Find us on Instagram and Facebook for tips on how to use our ingredients and superfood recipes.
Frequently Asked Questions
- Q: What are the health benefits of consuming Terrasoul Superfoods Raw Unpasteurized Organic Almonds? A: Terrasoul Superfoods Raw Unpasteurized Organic Almonds are packed with healthy fats, fiber, protein, magnesium, and vitamin E. They can help lower blood sugar levels, reduce blood pressure, and lower cholesterol levels, making them a nutritious addition to your diet.
- Q: How can I use Terrasoul Organic Almonds to make almond milk? A: To make almond milk, soak the Terrasoul Organic Almonds in water overnight, then blend with fresh water. Strain the mixture through a nut milk bag or cheesecloth to separate the almond pulp from the liquid. Enjoy your homemade almond milk in smoothies, coffee, or on its own!
- Q: Are these almonds suitable for gluten-free diets? A: Yes, Terrasoul Superfoods Raw Unpasteurized Organic Almonds are gluten-free, making them an excellent choice for those following a gluten-free diet.
- Q: What differentiates Terrasoul Organic Almonds from other almonds on the market? A: Terrasoul Organic Almonds are unpasteurized and imported from Europe, ensuring they retain their natural oils and nutrients. Unlike many U.S.-grown almonds, they are not treated with propylene oxide gas, making them a healthier option.
- Q: Can I use the leftover almond pulp after making almond milk? A: Absolutely! The leftover almond pulp can be dehydrated and ground into almond flour, which is great for gluten-free baking and adds nutritional value to various recipes.



