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Pamela's made with love. Born into a family of bakers in Northern California, Pamela used her passion for baking to create a new kind of company in 1988 out of her very own kitchen. Her mission from the beginning was to give her family, and yours, DELICIOUS gluten-free foods crafted with love and the highest quality ingredients. That mission still drives everything we do today. Always gluten-free, Non-dairy, vegan, and grain-free options, No artificial additives or corn syrup, Made with premium, quality ingredients. Look for our GF baking mixes, snack bars, cookies, and graham crackers. Allergen Sensitive Alternatives In addition to always being Gluten Free, Pamela's also offers options for dairy free, nut free, grain free & vegan families.
Frequently Asked Questions
- Q: What are the main ingredients in Pamela's Gluten Free Baking and Pancake Mix? A: The main ingredients include cultured buttermilk and almond meal, along with eight grams of whole grains per serving.
- Q: How much does the Pamela's Gluten Free Baking and Pancake Mix weigh? A: The package weighs twenty-five pounds, making it suitable for families or frequent bakers.
- Q: Is the pancake mix non-GMO? A: Yes, Pamela's Gluten Free Baking and Pancake Mix is certified non-GMO, ensuring no genetically modified organisms are present.
- Q: How do I prepare pancakes using Pamela's mix? A: To prepare pancakes, combine the mix with water or milk, and cook on a skillet until golden brown.
- Q: Can I use this mix for baking other items? A: Yes, this mix can also be used for waffles, cakes, cookies, and muffins, providing versatile baking options.
- Q: Is this pancake mix suitable for a vegan diet? A: Yes, Pamela's Gluten Free Baking and Pancake Mix is vegan-friendly, containing no animal products.
- Q: How should I store Pamela's Gluten Free Baking and Pancake Mix? A: Store the mix in a cool, dry place, and ensure the bag is sealed tightly to maintain freshness.
- Q: What is the shelf life of this pancake mix? A: The shelf life is typically around twelve months if stored properly in a sealed package.
- Q: Can I freeze the pancake mix for later use? A: Yes, you can freeze the pancake mix to extend its shelf life, but ensure it is in an airtight container.
- Q: What should I do if the pancake mix arrives damaged? A: If the package is damaged, contact customer service for a replacement or refund according to their return policy.
- Q: Is this product safe for those with gluten intolerance? A: Yes, Pamela's Gluten Free Baking and Pancake Mix is certified gluten-free, testing at ten parts per million or less for gluten.
- Q: Are there any artificial additives in this pancake mix? A: No, Pamela's Gluten Free Baking and Pancake Mix contains no artificial additives or corn syrup, focusing on quality ingredients.
- Q: Does this mix contain any allergens? A: While gluten is absent, check for potential allergens such as tree nuts, as the mix may be processed in facilities that handle them.
- Q: How many servings does the twenty-five-pound bag provide? A: The bag typically provides around one hundred servings, depending on serving size used per recipe.
- Q: Is Pamela's pancake mix kosher certified? A: Yes, the mix is kosher certified, ensuring it meets dietary laws for those who observe them.



