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Stonewall Kitchen Traditional Crepe Mix, 33 ounceOur top selling Crepe mix is a big hit. Mix up your breakfast routine and enjoy some crepes for a change. They are easy to make, buttery, light and so tasty. Fill 'em with your favorite jam or simply pour maple syrup over them and dust with powdered sugar. Try our Traditional Crepe Mix for dinner and try crepes filled with herb cheese and salmon.About Stonewall KitchensWe got our start in 1991, selling handmade jams and jellies at local farmers markets, fairs and festivals. A passion for innovative recipes and flavors soon led us to expand to sauces, condiments, mustards, baking mixes, and more-all made with the same high-quality ingredients and painstaking attention to detail. Today, our products are sold in more than 6,000 locations both nationwide and internationally, and through our 10 company stores!
Frequently Asked Questions
- Q: What is the size of the Stonewall Kitchen Traditional Crepe Mix? A: The Stonewall Kitchen Traditional Crepe Mix comes in a size of thirty-three ounces. This amount is perfect for making multiple servings of delicious crepes.
- Q: What ingredients are in the Traditional Crepe Mix? A: The Traditional Crepe Mix primarily consists of high-quality flour, sugar, and leavening agents. It is designed to create a light and buttery crepe texture.
- Q: Is the crepe mix gluten-free? A: No, the Stonewall Kitchen Traditional Crepe Mix contains wheat flour, which is not gluten-free. It is not suitable for those with gluten sensitivities.
- Q: How do I prepare the Stonewall Kitchen Crepe Mix? A: To prepare the crepe mix, simply combine it with water or milk and eggs, then cook in a non-stick skillet. This gives you easy-to-make, delicious crepes.
- Q: Can I use the crepe mix for savory dishes? A: Yes, you can use the Traditional Crepe Mix for savory dishes. It works well with fillings like herb cheese and salmon for a delightful dinner option.
- Q: Is the crepe mix suitable for children? A: Yes, the Stonewall Kitchen Traditional Crepe Mix is suitable for children. It offers a fun and tasty meal option that kids can help prepare.
- Q: How should I store the crepe mix? A: Store the Stonewall Kitchen Traditional Crepe Mix in a cool, dry place. Ensure it is tightly sealed to maintain freshness.
- Q: What is the shelf life of the crepe mix? A: The shelf life of the Stonewall Kitchen Traditional Crepe Mix is typically around twelve months when stored properly. Always check the expiration date on the packaging.
- Q: How do I clean the pan after cooking crepes? A: To clean the pan, allow it to cool, then wipe it with a damp cloth or sponge. Avoid using abrasive cleaners to maintain the non-stick surface.
- Q: Can I freeze crepes made from this mix? A: Yes, you can freeze crepes made from the Traditional Crepe Mix. Place them in an airtight container or freezer bag for up to two months.
- Q: What are some popular fillings for crepes? A: Popular fillings for crepes include fruits, whipped cream, chocolate, and savory options like cheese, spinach, or chicken. Get creative with your favorites!
- Q: Is the crepe mix vegetarian-friendly? A: Yes, the Stonewall Kitchen Traditional Crepe Mix is vegetarian-friendly. It does not contain any meat products.
- Q: How does this crepe mix compare to others on the market? A: The Stonewall Kitchen Traditional Crepe Mix stands out due to its high-quality ingredients and ease of use, making it a favorite among gourmet food enthusiasts.
- Q: What if my crepes come out too thick? A: If your crepes are too thick, try adding a bit more liquid to the batter. This will help achieve a thinner and lighter crepe consistency.
- Q: What should I do if I receive a damaged product? A: If you receive a damaged Stonewall Kitchen crepe mix, contact customer service for assistance. They can help with returns or exchanges.



