You will not be allowed to compare more than 4 products at a time
View compareFood To Live Organic Amaranth Flour, 8 Ounces - Non-Gmo, Fine Meal, Whole Grain Flour, Stone-Ground, Kosher, Vegan, Bulk Powder,
Food To Live Organic Amaranth Flour, 8 Ounces - Non-Gmo, Fine Meal, Whole Grain Flour, Stone-Ground, Kosher, Vegan, Bulk Powder,
Hurry! Only left 10 in stock
Regular price
$16.20
Sale price
$16.20
Regular price
$23.14
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Organic: Whole-Grain Organic Amaranth Flour Is A 100% Non-Gmo Organic Product. | Rich In Nutrients & Low Glycemic Index: Organic Amaranth Grain Flour Has A Low Glycemic Index In Comparison To The Majority Of Other Flours. It Is Also Rich In Protein, Iron And Dietary Fiber. | Delicious Flour For Baking: When Combined With Other Flours, Organic Amaranth Flour Enriches Taste Of Your Baked Goods. | Vital For Leading Active Lifestyle: Amaranth-Based Food Is Useful Before And After Workouts, As Its Carbohydrate Content Provides Energy For Physical Activity, And Proteins Serve As ''Building Blocks'' For Muscle Recovery. | Perfect For Diversifying Your Diet: Can Be Used For Preparing Delicious And Wholesome Smoothies And Cocktails, As Well As Be Part Of The Base For Thick Sauces And Cream Soups.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Amaranth Flour and how is it used? A: Amaranth Flour is a whole-grain flour made from the amaranth plant, known for its rich nutrient profile. It's commonly used in baking, especially for creating gluten-free flour blends, and can also be used as a thickener in sauces and soups.
- Q: Is Food to Live Organic Amaranth Flour suitable for gluten-free diets? A: Yes, Food to Live Organic Amaranth Flour is gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease. It can be used in various gluten-free recipes.
- Q: What are the nutritional benefits of Amaranth Flour? A: Amaranth Flour is rich in protein, iron, and dietary fiber, and has a low glycemic index. This makes it a nutritious option for those looking to enhance their diet with whole grains while managing blood sugar levels.
- Q: How can I incorporate Amaranth Flour into my baking? A: You can incorporate Amaranth Flour into your baking by mixing it with other flours. It works well in recipes for bread, pancakes, and muffins, adding a unique flavor and nutritional boost to your baked goods.
- Q: Is this flour suitable for high-energy diets or workouts? A: Yes, Amaranth Flour is ideal for those leading an active lifestyle. Its carbohydrate content provides energy for physical activities, while its protein content supports muscle recovery, making it a great addition to pre- and post-workout meals.