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View compareFrequently Asked Questions
- Q: What are the health benefits of consuming Food to Live Organic Raw Cashews? A: Food to Live Organic Raw Cashews are a great source of protein, copper, zinc, selenium, and thiamin. They are rich in antioxidants and essential minerals, which help boost energy levels and support overall health, including skin and hair vitality.
- Q: How should I store Food to Live Organic Raw Cashews for optimal freshness? A: To keep Food to Live Organic Raw Cashews fresh, store them in a cool, dark place and seal the resealable bag securely. If you want to extend their shelf life, you can also refrigerate them for up to 9 months.
- Q: Can I eat Food to Live Organic Raw Cashews raw, or should I roast them? A: You can enjoy Food to Live Organic Raw Cashews both raw and roasted. Their rich, buttery flavor makes them a delicious snack in either form, and you can also roast them with spices to enhance the taste.
- Q: What are some ways to use Food to Live Organic Raw Cashews in recipes? A: Food to Live Organic Raw Cashews can be used in various ways, such as making cashew milk, adding to salads, or incorporating into desserts and sauces. Their versatility makes them a great ingredient for both savory and sweet dishes.
- Q: Are Food to Live Organic Raw Cashews suitable for people with dietary restrictions? A: Yes, Food to Live Organic Raw Cashews are non-GMO, unsalted, and vegan-friendly, making them suitable for many dietary preferences. However, they are processed in a facility that also handles wheat, so those with gluten sensitivities should exercise caution.