Palouse Brand Hard White Wheat Berries Are The Perfect Shelf-Stable Food To Stock Up Your Pantry With. This 100 Lb Pack Of Wheat Is The Greatest Value Per Ounce Of These Versatile Wheat Berries. Our Hard White Wheat Berries Are Family Farmed In The Palouse Region Of Eastern Washington And Have A Gorgeous Light Golden Color That You Will See Come Through In Your Baking. These Wheat Berries Have A Mild Nutty Flavor And Are Great For Milling Into A Whole Wheat White Bread Flour That You Can Use To Bake This Delicious Sandwich Bread. Palouse Brand Hard White Wheat Berries Are Triple Cleaned And Carefully Packaged So That We Can Ensure The Highest Quality Product Is Being Sent To Our Customers.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are Hard White Wheat Berries and how can they be used?A: Hard White Wheat Berries are whole grains that can be milled into flour or cooked whole for a nutritious addition to salads, soups, and grain bowls. They have a mild nutty flavor and can be used in recipes such as bread and baked goods.
Q: Are Palouse Brand Hard White Wheat Berries non-GMO?A: Yes, Palouse Brand Hard White Wheat Berries are Certified Non-GMO Project Verified, ensuring that they are produced without genetic engineering.
Q: How should I store Hard White Wheat Berries for maximum shelf life?A: For optimal shelf life, store the wheat berries in an airtight container in a cool, dry place. Although they have a Best By date of 3 years, they can last for decades when stored properly.
Q: What are the benefits of choosing glyphosate residue-free wheat berries?A: Choosing glyphosate residue-free wheat berries ensures that you are consuming grains that are free from harmful herbicides, making them a safer option for your health and well-being.
Q: Can I sprout Hard White Wheat Berries, and how do I do it?A: Yes, Hard White Wheat Berries are sproutable. To sprout them, soak the berries in water for several hours, drain, and then rinse them a couple of times a day until they sprout. Sprouted grains can enhance nutritional value and add a unique flavor to your dishes.
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