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View compareFrequently Asked Questions
- Q: What is Knorr Aromat Original Seasoning used for? A: Knorr Aromat Original Seasoning is a versatile blend of herbs and spices that enhances the flavor of a wide variety of dishes. It can be used just like salt and pepper to season pizza, popcorn, steak, vegetables, and more, both during cooking and at the table.
- Q: Is Knorr Aromat suitable for kosher diets? A: Yes, Knorr Aromat Original Seasoning is labeled as Kosher, making it suitable for those following kosher dietary guidelines.
- Q: What ingredients are in Knorr Aromat Original Seasoning? A: The ingredients in Knorr Aromat Original Seasoning include salt, maize flour (genetically modified), flavor enhancers (monosodium glutamate, E631, E627), yeast extract (contains gluten from barley derivatives), flavoring, hydrogenated vegetable fat (palm fruit, TBHQ), and vegetable and spice extracts.
- Q: How should I store Knorr Aromat Original Seasoning? A: Knorr Aromat Original Seasoning should be stored in a cool, dry place, away from direct sunlight, to maintain its flavor and quality. Ensure the cap is tightly closed after use.
- Q: Can Knorr Aromat be used in cooking as well as a table condiment? A: Absolutely! Knorr Aromat Original Seasoning is designed for use both in cooking and as a condiment at the table. You can shake it on before or after cooking to enhance the flavor of soups, meats, poultry, seafood, and vegetables.