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View compareFrequently Asked Questions
- Q: What makes M.G. PAPPAS High Polyphenol Rich Blood Orange-Infused Olive Oil unique? A: This olive oil stands out due to its high polyphenol content of 550mg/kg, making it one of the healthiest options available. It is cold-pressed and unfiltered, preserving its natural antioxidants like hydroxytyrosol, oleuropein, and oleocanthal, which are known for their anti-inflammatory properties.
- Q: How should I use blood orange-infused olive oil in my cooking? A: You can use this infused olive oil in a variety of ways. It's excellent for dressings, marinades for chicken and seafood, drizzling over grilled vegetables, and enhancing the flavors in baked goods. It pairs particularly well with salads, pasta, and dishes featuring mozzarella.
- Q: Is M.G. PAPPAS olive oil suitable for people with dietary restrictions? A: Yes, this olive oil is gluten-free, sugar-free, and free from harmful additives, allergens, and preservatives. It is a healthy option for anyone looking to enhance their meals without compromising on dietary needs.
- Q: What awards has M.G. PAPPAS olive oil received? A: This olive oil has been recognized with over 8 International Awards, highlighting its premium quality and exceptional taste. It is produced by one of the top-ranked Greek EVOO producers, ensuring a high standard for every bottle.
- Q: What is the best way to store blood orange-infused olive oil? A: To maintain its flavor and quality, store the olive oil in a cool, dark place away from direct sunlight and heat. Ensure the cap is tightly sealed to prevent oxidation and extend its shelf life.