You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What makes Mekhala Organic Thai Red Curry Paste different from other curry pastes? A: Mekhala Organic Thai Red Curry Paste is made from dried red chilies and fresh herbs sourced from small organic farms in Northern Thailand. It is USDA certified organic, vegan, gluten-free, and contains no added sugar or artificial preservatives, making it one of the cleanest and healthiest options available.
- Q: How spicy is the Mekhala Red Curry Paste? A: The Mekhala Red Curry Paste has a heat level that matches Thai standards and is classified as HOT. If you prefer a milder flavor, consider trying the yellow curry paste instead.
- Q: How many servings can I expect from one jar of Mekhala Red Curry Paste? A: Each 3.5 oz jar of Mekhala Red Curry Paste provides about 8-10 servings, making it a concentrated option that is perfect for various recipes.
- Q: What dishes can I prepare using Mekhala Organic Red Curry Paste? A: This versatile curry paste is ideal for curries, marinades, and stir-fries. It pairs well with meat, fish, vegetables, pumpkin, tofu, and even fruit, allowing for a wide range of delicious dishes.
- Q: Is Mekhala Red Curry Paste suitable for people with dietary restrictions? A: Yes, Mekhala Red Curry Paste is suitable for various dietary restrictions as it is vegan, gluten-free, oil-free, and contains no added sugars. It is made in a facility free from animal, gluten, and dairy products.