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View compareNatural Foods Diy Popping Sorghum, 15 Oz (Pack Of 2)
Natural Foods Diy Popping Sorghum, 15 Oz (Pack Of 2)
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Regular price
$18.11
Sale price
$18.11
Regular price
$25.87
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per
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SKU
WBGROB0BSP61VMZVendor
Nature Nate'sProduct Type
PopcornCouldn't load pickup availability
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Description
Description
Save Some Money, Eat A Freshly Popped Healthy Snack By Popping Your Own Sorghum. Check Out Our Instructions For Popping Sorghum Here: Https://Naturenatesllc.Com/Pages/How-To-Pop-Sorghum
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is popping sorghum and how is it different from popcorn? A: Popping sorghum is a type of ancient grain that, when heated, expands and pops similar to popcorn. Unlike traditional popcorn, sorghum is gluten-free, non-GMO, and lower in lectins, making it a healthier alternative for those with dietary restrictions.
- Q: How do I pop sorghum grains at home? A: To pop sorghum, heat a pot or pan with a lid on medium-high heat, add a few tablespoons of oil, and once hot, add the sorghum grains. Cover the pot and shake it occasionally until popping slows down. For detailed instructions, visit our guide at https://naturenatesllc.com/pages/how-to-pop-sorghum.
- Q: Is this product suitable for people with allergies? A: Yes, our popping sorghum is considered one of the top 12 non-allergen foods, making it suitable for most people with common allergies. However, always check with your healthcare provider if you have specific allergy concerns.
- Q: What are the nutritional benefits of popping sorghum? A: Popping sorghum is a healthy snack option as it is organic, vegan, and easy to digest. It is packed with fiber and essential nutrients, making it a guilt-free choice compared to traditional snacks like popcorn.
- Q: Can I use popping sorghum in recipes other than snacking? A: Absolutely! Popped sorghum can be used as a topping for salads, added to trail mixes, or incorporated into baked goods for added texture and nutrition. Its versatility makes it a great addition to various recipes.