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View compareOlio&Olive Castelvetrano Green Italian Olives - Vacuum Packed And Less Salty - Buttery And Tender Taste - Vibrant And Fresh Color - 1Lb Pack (Drained Weight) - Imported From Sicily-Italy
Olio&Olive Castelvetrano Green Italian Olives - Vacuum Packed And Less Salty - Buttery And Tender Taste - Vibrant And Fresh Color - 1Lb Pack (Drained Weight) - Imported From Sicily-Italy
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Regular price
$32.45
Sale price
$32.45
Regular price
$46.36
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB00AS03UF4Vendor
Olio&OliveProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
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Description
Description
Experience the unparalleled flavor of Olio&Olive Castelvetrano Italian green olives, a true taste sensation straight from the heart of Italy. Handpicked from the lush orchards of Castelvetrano, these olives are prized for their vibrant green hue, buttery texture, and irresistible sweetness. Each olive is meticulously selected and preserved to perfection, capturing the essence of the Mediterranean in every bite. Whether enjoyed as a standalone snack or incorporated into your favorite recipes, Olio&Olive Castelvetrano olives promise an authentic Italian culinary experience that delights the senses and satisfies the palate. Product of Italy Net content: 1lb
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes Olio&Olive Castelvetrano olives different from other green olives? A: Olio&Olive Castelvetrano olives are renowned for their buttery sweetness, which provides a unique flavor profile that contrasts with the typical briny taste found in most olives. Their tender texture and vibrant green color further set them apart, making them a favorite among olive enthusiasts.
- Q: How should I store Olio&Olive Castelvetrano olives after opening? A: To maintain the freshness and quality of Olio&Olive Castelvetrano olives after opening, it is best to store them in an airtight container in the refrigerator. Ensure they are submerged in their brine or olive oil to prevent drying out.
- Q: Can Olio&Olive Castelvetrano olives be used in cooking? A: Absolutely! Olio&Olive Castelvetrano olives are versatile and can be used in a variety of dishes. They can enhance salads, pasta dishes, and tapenade, or be enjoyed as a flavorful snack on their own.
- Q: Are Olio&Olive Castelvetrano olives suitable for a low-sodium diet? A: Yes, Olio&Olive Castelvetrano olives are vacuum-packed and less salty compared to traditional olives, making them a better choice for those looking to reduce their sodium intake while still enjoying the rich flavors of olives.
- Q: Where do Olio&Olive Castelvetrano olives come from? A: Olio&Olive Castelvetrano olives are imported directly from Sicily, Italy. They are handpicked from the lush orchards in the region, ensuring optimal ripeness and flavor in every olive.