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Premium Organic Cacao Powder - 55 Lbs - Extra Rich - The Essence Of Dark Chocolate - Product Of Switzerland - 100% Pure Cold-Pre

Premium Organic Cacao Powder - 55 Lbs - Extra Rich - The Essence Of Dark Chocolate - Product Of Switzerland - 100% Pure Cold-Pre

Hurry! Only left 10 in stock

Regular price $1,075.66
Sale price $1,075.66 Regular price $1,536.66
SAVE 30%
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SKU

WBGROB0C4KR5DKC

Product Type

Baking Spices


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Description

Amazing Antioxidant Benefits - Cacao Contains One Of The Highest Levels Of Antioxidants.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the health benefits of using Premium Organic Cacao Powder? A: Premium Organic Cacao Powder is packed with antioxidants, which can help combat oxidative stress in the body. It also contains essential minerals like magnesium, iron, and zinc, contributing to overall health and wellness.
  • Q: How can I use cacao powder in my recipes? A: You can use Premium Organic Cacao Powder in a variety of recipes, including smoothies, baked goods, and hot beverages. It adds a rich chocolate flavor and can be used as a substitute for cocoa powder in many recipes.
  • Q: Is this cacao powder suitable for vegan diets? A: Yes, Premium Organic Cacao Powder is 100% pure, cold-pressed, and vegan, making it an excellent choice for those following a plant-based diet.
  • Q: What makes this cacao powder different from regular cocoa powder? A: Unlike regular cocoa powder, which is often processed at high temperatures, Premium Organic Cacao Powder is cold-pressed, preserving its natural nutrients and rich flavor, resulting in a more intense chocolate taste.
  • Q: Is Premium Organic Cacao Powder gluten-free and non-GMO? A: Absolutely! Premium Organic Cacao Powder is certified gluten-free and non-GMO, ensuring that it is safe for those with gluten sensitivities and those who prefer non-genetically modified ingredients.
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