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View compareFrequently Asked Questions
- Q: What is Wafer Paper and how is it used? A: Wafer Paper is an edible paper made from natural ingredients like potato starch, vegetable oil, and water. It is primarily used for customizing baked goods such as pies, cookies, and muffins, allowing for printed designs and decorations.
- Q: Is the Wafer Paper suitable for edible ink printers? A: Yes, paper2eat Wafer Paper is specifically designed for use with edible ink printers, ensuring that your prints come out vibrant and clear, perfect for creating edible images and logos.
- Q: What thickness options are available for paper2eat Wafer Paper? A: The paper2eat Wafer Paper is available in multiple thicknesses: 0.30 mm, 0.40 mm, and 0.60 mm. The 0.60 mm version is less transparent and provides a more solid finish compared to the Standard version.
- Q: How should I store the Wafer Paper for best results? A: To maintain the quality and freshness of Wafer Paper, store it in a cool, dry place away from direct sunlight. Keep it in its original packaging or in an airtight container to prevent moisture absorption.
- Q: Can I use Wafer Paper for purposes other than printing? A: Absolutely! Besides printing, Wafer Paper can be cut into shapes for decorating pastries or creating edible placeholders and menus, making it a versatile choice for bakers and decorators.



