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View compareRani Kashmiri Chilli Whole (Deggi Mirch, Low Heat) 14Oz (400G) ~ Natural | Salt-Free | Vegan | No Colors | Gluten Friendly | Non
Rani Kashmiri Chilli Whole (Deggi Mirch, Low Heat) 14Oz (400G) ~ Natural | Salt-Free | Vegan | No Colors | Gluten Friendly | Non
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Regular price
$19.99
Sale price
$19.99
Regular price
$28.56
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per
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SKU
WBGROB0DNN9MQ5ZVendor
Rani Brand AuthenticProduct Type
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Description
Description
Though Originating In Central And South America, Chilli Powder Has Found Its Way Into Being A Major Component In Indian Cuisine. India Is One Of The Largest Producers Of Chilies In The World. Indian Chilli Powders Can Rage From Being Mildly Pungent To Fiery Hot Depending On Its Classification. All Chilies Are Measured In Scoville Units Which Determine The Level Of Capsaicin In A Particular Chili. Rani Kashmiri Chilli Is Very Mild, The Seeds Are Removed To Further Reduce Heat, Registering At 12,000-15,000 Shu On The Head Index (Comparing To Cayenne & Extra Hot Which Is 50,000-100,000 Shu). While Lower In Heat, The Chilli Taste & Beautiful Color Are Well Preserved.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Rani Kashmiri Chilli Whole and how is it different from other chili powders? A: Rani Kashmiri Chilli Whole, also known as Deggi Mirch, is a mild chili pepper known for its vibrant color and lower heat level, ranging from 12,000 to 15,000 SHU. Unlike other chili powders that can be very hot, Kashmiri Chilli is perfect for adding color and mild flavor to dishes without overwhelming heat.
- Q: Is Rani Kashmiri Chilli Whole suitable for vegan diets? A: Yes, Rani Kashmiri Chilli Whole is 100% natural, vegan, and does not contain any preservatives, artificial colors, or additives, making it an excellent choice for those following a vegan lifestyle.
- Q: How can I use Rani Kashmiri Chilli Whole in my cooking? A: Rani Kashmiri Chilli Whole can be used in various dishes, including curries, soups, marinades, and sauces. It adds a rich red color and a mild flavor to your recipes, making it ideal for Indian cuisine and dishes where you want flavor without excessive heat.
- Q: Is this chili powder gluten-free and safe for those with dietary restrictions? A: Yes, Rani Kashmiri Chilli Whole is gluten-friendly and suitable for individuals with gluten sensitivities. It is also Kosher and Non-GMO, ensuring it meets various dietary needs.
- Q: What is the shelf life of Rani Kashmiri Chilli Whole and how should I store it? A: To ensure maximum freshness and flavor, store Rani Kashmiri Chilli Whole in a cool, dry place away from direct sunlight. When stored properly, it can maintain its quality for a long time, although it is best used within 1-2 years for optimal flavor.