Shan Foods Was A Small Company Established In 1981. Soon It Gained Popularity And Now We Have A Presence In 65 Countries Across 5 Continents.&Nbsp;All Our Products Are Carefully Packaged Under The Most Hygienic Conditions According To International Quality Standard.&Nbsp;All Products Of Shan Foods Are Iso 9001:2015. Shan Foods Is Committed To Make Your Life Easy In The Kitchen And At The Same Time Delighting Your Taste Buds. We Are The Pioneer Of Ready To Make Masala Packets. We Are Continuously Working Hard To Ensure You Can Serve Authentic Pakistani/Indian Food To Your Loved Ones. Each Recipe Is Tailored To Ensure A Delicious Taste Through Our Special Herbs Seasoning And Spices.Shan Daal Makhni Recipe Mix Helps You Prepare The Traditional South Indian Dish For A Wholesome Meal Time.Cooking Method:1. Heat 1 Cup (200Ml) Cooking Oil, Add Tsp. Crushed Garlic And Stir Fry Until Light Brown.2. Add Cup (200G) Tomato Puree And Cook For 2-3 Minutes On Medium Heat.3. Add 2 Tbsp. (20G) Shan Daal Makhni Masala, Stir Fry And Add Cooked Daal Along With Water.4. Reduce Heat And Cook For 10-15 Minutes.5. Add 2 Tbsp. Cream &Amp; Cup (100G) Melted Butter. Stir Fry And Remove From Heat.6. Blend/Mash Cooked Daal For 1-2 Minutes. (Avoid To Make Fine Paste) Serve Hot
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is Shan Daal Makhni Recipe & Seasoning Mix used for?A: Shan Daal Makhni Recipe & Seasoning Mix is designed to help you prepare the traditional South Indian dish, Daal Makhni, effortlessly. It contains a blend of spices that enhances the flavor of black lentils, making it perfect for a wholesome and delicious meal.
Q: How many people can one packet of Shan Daal Makhni serve?A: One packet of Shan Daal Makhni (100g) is sufficient to serve approximately 6-8 people, making it a great choice for family meals or gatherings.
Q: Is Shan Daal Makhni Recipe & Seasoning Mix suitable for vegetarians?A: Yes, Shan Daal Makhni Recipe & Seasoning Mix is suitable for vegetarians, allowing you to create a flavorful dish without any meat products.
Q: What are the cooking instructions for using Shan Daal Makhni Mix?A: To prepare Daal Makhni using Shan Daal Makhni Mix, heat oil, add garlic, stir-fry, then add tomato puree and the seasoning mix. Combine with cooked daal and water, simmer, and finish with cream and butter for a rich taste. Detailed instructions are provided on the back of the box.
Q: How should I store Shan Daal Makhni Recipe & Seasoning Mix?A: Shan Daal Makhni Recipe & Seasoning Mix should be stored in a cool, dry place. The airtight packaging ensures freshness, so be sure to keep it sealed when not in use to maintain the quality of the spices.
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