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View compareBoiling Point Wok Noodle Package, Healthy Asian Ramen, No Preservatives, Non-Fried Instant Noodles, Stir Fry, Value Bundle Set I
Boiling Point Wok Noodle Package, Healthy Asian Ramen, No Preservatives, Non-Fried Instant Noodles, Stir Fry, Value Bundle Set I
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Regular price
$26.24
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$26.24
Regular price
$37.49
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SKU
WBGROB08XTXNTSRVendor
Boiling PointProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Boiling Point About Us: For Over 15 Years, Boiling Point Has Been A Growing Hot Soup Specialty Restaurant With Locations In The Us, Canada, And Japan. At Boiling Point, We Are A Team That Believes In ''Honesty, Integrity, Respect, And Care'' As Our Core Business Model With A Mission To Bring Great Food To A Wide Audience. Each Package Includes 5 Bp Spinach Wok Noodles. Contains: Wheat Instructions: If You&Rsquo;Ve Never Experimented With Asian-Style Ramen Noodles Soba Noodles, You&Rsquo;Re In For A Treat. Simply Add Noodles To Boiling Water For Five To Eight Minutes Until Noodles Are Slightly Soft According To Personal Preference. You Can Enjoy These Authentic Noodles As A Delicious And Healthy Lunch, Dinner Or Even Late-Night Snack! Shelf Life: 1 Year From Mfg Date. Consume As Soon As Possible After Opening. Avoid Direct Sunlight And High Temperature. Please Store In A Dry And Cool Place.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What are the main ingredients in BOILING POINT Wok Noodle Package? A: The BOILING POINT Wok Noodle Package primarily contains wheat, which is used to create the authentic Asian-style ramen noodles. These noodles are crafted without preservatives and are non-fried, making them a healthier option.
- Q: How do I prepare the BOILING POINT Wok Noodles? A: To prepare the BOILING POINT Wok Noodles, simply add them to boiling water and cook for five to eight minutes, or until they reach your desired softness. You can enjoy these noodles in a stir-fry, as a standalone dish, or as part of a healthy meal.
- Q: What is the shelf life of the BOILING POINT Wok Noodles? A: The BOILING POINT Wok Noodles have a shelf life of one year from the manufacturing date. It is recommended to consume them as soon as possible after opening, and to store them in a dry, cool place, away from direct sunlight and high temperatures.
- Q: Can I use BOILING POINT Wok Noodles for stir-frying? A: Yes, the BOILING POINT Wok Noodles are ideal for stir-frying. Their texture and flavor complement a variety of vegetables and proteins, making them a versatile choice for creating delicious Asian-inspired dishes.
- Q: Are BOILING POINT Wok Noodles suitable for a healthy diet? A: Absolutely! The BOILING POINT Wok Noodles are non-fried and contain no preservatives, making them a healthier alternative to traditional instant noodles. They can be part of a balanced diet when combined with fresh ingredients and lean proteins.