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View compareFusion Select 4 Packs Organic Konjac Noodles - Shirataki Rice Plant-Based Substitute - Vegan Konjac Rice For Vegetarian, Keto, Paleo Recipes - Zero Gluten, Low Carb, Low Calorie Shirataki Konjac Rice
Fusion Select 4 Packs Organic Konjac Noodles - Shirataki Rice Plant-Based Substitute - Vegan Konjac Rice For Vegetarian, Keto, Paleo Recipes - Zero Gluten, Low Carb, Low Calorie Shirataki Konjac Rice
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$16.86
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$16.86
Regular price
$24.09
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SKU
WBGROB09XJCG617Vendor
Fusion SelectProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
A Healthy Carb Substitute - Can't help but crave sinful salt, starch, or sugar? Stop yourself from overloading on carb-heavy comfort food and ease hunger pangs with a low-calorie konjac noodle snack. | Sampler Snack Packs - Don't get a big bag if you're not sure about the taste. You can get 4 small packs of spaghetti, rice, knots, or angel hair, or a fun variety bundle carrying 1 pack of each! If you find it desireable we give you a bargain at the 8 Packs or 2 Set of 4 variety packs. | Diet-Friendly Food - If you're watching your weight or worried about food allergies, shirataki noodles are vegan, fat-free, gluten-free, low in carbs, keto-friendly, and low in calories to boot. | Great For Gut Health - They're made of glucomannan–a dietary fiber sourced from the tuber or root of the konjac plant. It may work in the body as a prebiotic, which is yummy food for your gut flora. | Makes Tons Of Easy Recipes - Make fried rice, noodle soup, ramen, pasta, japchae, pho, maybe even dessert rice pudding! Konjac no carb noodles are easy to make and go well with any flavor.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are konjac noodles and how are they used in cooking? A: Konjac noodles, also known as shirataki noodles, are made from the konjac plant's glucomannan fiber. They are a versatile, low-calorie, and low-carb substitute for traditional pasta and rice. You can use them in a variety of dishes like stir-fries, soups, or salads, making them ideal for vegetarian, keto, and paleo recipes.
- Q: Are Fusion Select konjac noodles gluten-free and suitable for a vegan diet? A: Yes, Fusion Select konjac noodles are completely gluten-free and vegan. They contain no animal products or gluten, which makes them a great option for those with dietary restrictions or allergies.
- Q: How do I prepare konjac noodles before consuming them? A: To prepare konjac noodles, rinse them thoroughly under cold water to remove the packing liquid. Then, heat them in a pan for a few minutes to warm them up or add them directly to soups or stir-fries. They absorb flavors well and are ready to enjoy in just minutes.
- Q: What health benefits do konjac noodles offer? A: Konjac noodles are low in calories and carbs, making them a great choice for weight management. They are high in glucomannan fiber, which may help support gut health by acting as a prebiotic, promoting a healthy digestive system.
- Q: Can I use konjac noodles in meal prep and how do they hold up over time? A: Yes, konjac noodles are excellent for meal prep due to their long shelf life and versatility. Once prepared, they can be stored in the refrigerator for a few days. They maintain their texture and flavor well when reheated, making them perfect for quick meals throughout the week.