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View compareJapanese Tonkotsu Ramen Soup Stock Base, 2.2 Lbs, For Ramen Broth, Fried Rice, Stir Fry, Umami Stock
Japanese Tonkotsu Ramen Soup Stock Base, 2.2 Lbs, For Ramen Broth, Fried Rice, Stir Fry, Umami Stock
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$53.69
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$53.69
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$76.70
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SKU
WBGROB091V4KBBQVendor
IppinkaProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
This Is A Pack Of Japanese Tonkotsu Ramen Soup Stock Base. It Is A Tastefully Delicious, Satisfying Japanese Style Soup Stock Base That Is Ideal For Tokontsu Ramen, Tonkotsu Shabu Shabu, Or Spicy Tonkotsu Ramen. Enjoy A Japanese Style Soup Dish In The Comfort Of Your Home. Ingredients: Water, Pork Extract, Salt, Vegetable Oil (Canola, Sesame Seed), Monosodium Glutamate, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Hydrolyzed Soy Protein, Pork Fat, Garlic Powder, Disodium Inosinate, Disodium Guanylate, White Pepper, Xanthan Gum. Water, Pork Extract, Salt, Vegetable Oil (Canola, Sesame Seed), Monosodium Glutamate, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Hydrolyzed Soy Protein, Pork Fat, Garlic Powder, Disodium Inosinate, Disodium Guanylate, White Pepper, Xanthan Gum. Includes 1 Pack Of Japanese Tonkotsu Ramen Soup Stock Base. One Pack Is 2.2 Lbs (1Kg). To Make Tokontsu Ramen, Just Add 1.5 Oz Of Ramen Soup Base To 14-16 Oz Of Hot Water Or Stock/Broth. For Tonkotsu Shabu Shabu, Just Add 1 Oz Of Ramen Soup Base To 10 Oz Of Hot Water Or Stock/Broth. For Spicy Tonkotsu Ramen, Just Add 1.5 Oz Of Ramen Soup Base To 14-16 Oz Of Hot Water Or Stock/Broth, Then Add 0.5 Oz Spicy Garlic Sauce And 0.5 Oz Chili Oil.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What is Japanese Tonkotsu Ramen Soup Stock Base used for? A: Japanese Tonkotsu Ramen Soup Stock Base is used to create rich and flavorful ramen broth, hot-pot bases, and stir-fry dishes. It is ideal for making Tonkotsu Ramen, Tonkotsu Shabu Shabu, and Spicy Tonkotsu Ramen.
- Q: How do I prepare Tonkotsu Ramen using this soup stock base? A: To prepare Tonkotsu Ramen, mix 1.5 oz of the soup stock base with 14-16 oz of hot water or broth. For Spicy Tonkotsu Ramen, add 0.5 oz of Spicy Garlic Sauce and 0.5 oz of Chili Oil to the same mixture.
- Q: Can I use the Tonkotsu Ramen Soup Stock Base for other dishes? A: Yes, this versatile soup stock base can be used for various dishes including hot-pot meals and stir-fries, enhancing the umami flavor of your culinary creations.
- Q: How should I store the soup stock base once opened? A: After opening, it is recommended to reseal the Tonkotsu Ramen Soup Stock Base in an airtight container and refrigerate it to maintain its freshness and flavor.
- Q: Is this product suitable for home cooking or only for professional use? A: While designed for professional chefs, the Japanese Tonkotsu Ramen Soup Stock Base is also great for home cooking, allowing anyone to enjoy authentic Japanese flavors in their meals.