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Monograno Felicetti Kamut Spaghetti Pasta Italian Organic Non-Gmo 17.6Oz (500G) 4 Pack

Monograno Felicetti Kamut Spaghetti Pasta Italian Organic Non-Gmo 17.6Oz (500G) 4 Pack

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Regular price $54.99
Sale price $54.99 Regular price $78.56
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SKU

WBGROB089DNGCDR

Product Type

Pasta & Noodles


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Description

Committed To Organicall Of The Grains That We Use At Monograno Felicetti Are Exclusively From Certified Organic Farming Practices. Khorasan Wheat, Kamut, Is An Ancient Grain And We Rigorously Select Ours In Collaboration With Sustainable Producers. Our Kamut Is Organically Grown, Manufactured Using Bronze Dies, And Limited In Production.Delight Your Senseswhen Kamut Pasta Cooks, It Releases A Wonderful Aroma Of White Flowers And Freshly Shelled Nuts. The Flavor Combines Unmistakable Hints Of Pine And Macadamia Nuts With Subtle Nuances Of Edible Flowers.A Healthy Choicethis Delicious Heirloom Wheat Pasta Has 14G Of Protein And 3G Of Fiber, Making It A Healthy Part Of Your Diet. Our Organic Spaghetti Noodles Are Also Kosher Certified, Gmo-Free, Usda Organic, Fat-Free, And Sugar-Free.Kamut Wheatkamut Is Khorasan-Type Durum Wheat That Originated In The Middle East Several Thousand Years Ago And Is The Ancestor Of Our Modern Grains. Kamut Is Twice The Size Of Modern-Day Wheat And Is Known For Its Rich Nutty Flavor.Upgrade Your Mealscook For Just 10 Minutes And Enjoy It As Part Of Your Favorite Dish. Pair Kamut Noodles With Seafood And Pesto Or Your Favorite Meats And Vegetables For A Delightful Meal.Product Of Italysince 1908 The Same Family, With The Same Values, Has Been Working Passionately In The Beautiful Landscape Of The Dolomites. They Take Wheat From The Field To The Table With Minimal Processing In Order To Preserve The Wheats Distinct And Natural Qualities. Monograno Felicetti Commits To Using Only 100% Spring Water, Directly From The Mountains In Their Region.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Monograno Felicetti Kamut Spaghetti different from regular pasta? A: Monograno Felicetti Kamut Spaghetti is made from Khorasan wheat, known for its rich nutty flavor and higher nutritional value compared to traditional durum wheat. It contains 14g of protein and 3g of fiber per serving, making it a healthier option.
  • Q: How should I cook Kamut spaghetti for the best results? A: To cook Monograno Felicetti Kamut Spaghetti, bring a pot of salted water to a boil and cook the pasta for about 10 minutes. This allows it to maintain its 'al dente' texture, perfect for pairing with seafood, pesto, or your favorite meats and vegetables.
  • Q: Is Monograno Felicetti Kamut Spaghetti suitable for those with dietary restrictions? A: Yes, this spaghetti is USDA organic, Kosher certified, non-GMO, fat-free, and sugar-free. It is a great choice for individuals looking for healthier pasta options and those with specific dietary preferences.
  • Q: Where is Monograno Felicetti Kamut Spaghetti produced? A: This pasta is produced in Italy, specifically in the Dolomites, where the Felicetti family has been making pasta since 1908. They focus on sustainable farming practices and minimal processing to preserve the quality of the wheat.
  • Q: Can Monograno Felicetti Kamut Spaghetti be used in various recipes? A: Absolutely! This versatile pasta can be used in a variety of dishes, from traditional Italian recipes to modern culinary creations. Its unique flavor pairs well with a range of sauces, seafood, and vegetables, making it a delightful addition to any meal.
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