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View compareThai Kitchen Gluten Free Stir Fry Rice Noodles, 14 Oz
Thai Kitchen Gluten Free Stir Fry Rice Noodles, 14 Oz
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Regular price
$14.96
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$14.96
Regular price
$21.37
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SKU
WBGROB0001ZIPHOVendor
Thai KitchenProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
With our Thai Kitchen Gluten Free Stir Fry Rice Noodles, you can finally make Thai-inspired dishes right at home! Just toss them with your favorite sauce or stir-fry them with any meat or vegetable for a quick and delicious meal. Easy to cook, our rice noodles will add the traditional Asian stir-fry taste and texture you’ve been craving. Gluten free and vegan, our noodles are steamed, not fried.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What are the cooking instructions for Thai Kitchen Gluten Free Stir Fry Rice Noodles? A: To cook Thai Kitchen Gluten Free Stir Fry Rice Noodles, simply soak the noodles in hot water for 7-10 minutes until they are soft. Drain and rinse them under cold water, then toss with your favorite sauce or stir-fry with meat or vegetables for a delicious meal.
- Q: Are these rice noodles suitable for a gluten-free diet? A: Yes, Thai Kitchen Gluten Free Stir Fry Rice Noodles are specifically made to be gluten-free, making them a great choice for those with gluten sensitivities or celiac disease.
- Q: Can I use these noodles in dishes other than stir-fries? A: Absolutely! While they are perfect for stir-fries, you can also use these rice noodles in soups, salads, or as a base for various Thai-inspired dishes like Pad Thai.
- Q: What dietary restrictions do these rice noodles meet? A: Thai Kitchen Gluten Free Stir Fry Rice Noodles are vegan, gluten-free, wheat-free, and egg-free, making them suitable for a variety of dietary needs and preferences.
- Q: How do these noodles compare to traditional wheat noodles? A: These gluten-free rice noodles offer a unique texture and flavor that differs from traditional wheat noodles. They provide the authentic taste of Southeast Asian cuisine while being suitable for those avoiding gluten.