You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are the main ingredients in VOLO VERO Konjac Noodles? A: The main ingredients in VOLO VERO Konjac Noodles are konjac noodles made from water, konjac powder, and citric acid. These ingredients make the noodles low in carbs and calories while being high in fiber.
- Q: How do I prepare the VOLO VERO Konjac Noodle cups? A: To prepare VOLO VERO Konjac Noodle cups, open and empty the cup, drain the water from the noodle packet, add the noodles and sauce to the cup, then either add boiling water and wait for 1 minute or add cold water and microwave for 1 minute. Stir well and enjoy!
- Q: Are VOLO VERO Konjac Noodles suitable for special diets? A: Yes, VOLO VERO Konjac Noodles are suitable for various diets including keto, paleo, gluten-free, grain-free, and vegan. They are designed to be a healthy low-carb alternative to traditional pasta, making them ideal for health-conscious individuals.
- Q: What flavors are included in the VOLO VERO Variety Pack? A: The VOLO VERO Variety Pack includes four delicious flavors: Spicy Red Curry, Miso, Tom Yum, and Kimchi. Each flavor offers a unique and tasty option for a quick meal.
- Q: How should I store VOLO VERO Konjac Noodles after opening? A: After opening, it is recommended to keep VOLO VERO Konjac Noodles refrigerated and consume them within 24 hours. Store the noodles in a cool and dry place, away from strong light and heat.