You will not be allowed to compare more than 4 products at a time
View compareWalnuts In-Shell (Whole) | California Grown (10) Lbs Pounds
Walnuts In-Shell (Whole) | California Grown (10) Lbs Pounds
Hurry! Only left 10 in stock
Regular price
$68.68
Sale price
$68.68
Regular price
$98.11
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0CM4VP98GVendor
GenericProduct Type
Pecans & WalnutsCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Northern California Grown Walnuts.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the health benefits of eating in-shell walnuts? A: In-shell walnuts are packed with healthy fats, antioxidants, and essential nutrients that support heart health, brain function, and overall well-being. The protective shell helps maintain the nutritional integrity of the nuts, ensuring you receive maximum health benefits.
- Q: How should I store in-shell walnuts to maintain freshness? A: To keep in-shell walnuts fresh, store them in a cool, dry place away from direct sunlight. A pantry or cupboard is ideal. For longer shelf life, you can also refrigerate or freeze them in an airtight container.
- Q: Are in-shell walnuts a good choice for parties or gatherings? A: Yes, in-shell walnuts are an excellent choice for parties because they encourage mindful snacking. Cracking the shells can slow down consumption, making them a fun and engaging option for guests, especially children.
- Q: How long do in-shell walnuts last compared to shelled walnuts? A: In-shell walnuts have a longer shelf life than shelled walnuts due to their protective shell, which safeguards them against external factors that can cause spoilage. When stored properly, they can last for several months.
- Q: Can I use in-shell walnuts in recipes, and how do I prepare them? A: Yes, in-shell walnuts can be used in various recipes. To prepare them, simply crack open the shells using a nutcracker, and then use the fresh nuts in salads, baked goods, or as a topping for oatmeal and yogurt.