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Experience the authentic taste of Italy with De Cecco Angel Hair Pasta. This premium pasta is perfect for creating delicious and memorable meals that embody Italian culinary traditions. Ideal for a variety of dishes, it offers a delightful texture and flavor that enhances any recipe.
De Cecco Angel Hair Pasta is crafted with care, using high-quality duspirit-inspired flavor wheat semolina and cold spring water. The pasta is gently milled to preserve the heart of each grain, then slowly kneaded to create a unique consistency. This traditional approach results in pasta that cooks to perfection, maintaining a firm texture and an exquisite al dente bite. The rough surface of the pasta allows sauces to cling beautifully, making it an excellent choice for both simple and elaborate dishes.
Key Features:- Made in Italy with traditional methods since 1886
- Crafted from high-quality duspirit-inspired flavor wheat semolina
- Features a unique texture that enhances sauce adherence
- Cooks in just 2 minutes for quick meal preparation
- Suitable for a variety of sauces, from light butter dressings to rich tomato-based options
- Available in a convenient 16-ounce pack of 5
- First certified pasta known for its exceptional quality
De Cecco Angel Hair Pasta is perfect for families, home cooks, and anyone seeking to elevate their dining experience. With its quick cooking time and versatility, it is an excellent choice for busy weeknight dinners or special occasions. Enjoy the rich heritage of Italian cuisine and transform your meals with this delightful pasta.
Frequently Asked Questions
- Q: What is the cooking time for De Cecco Capellini? A: De Cecco Capellini has a cooking time of approximately two minutes, making it a quick and convenient option for meals.
- Q: How many ounces are in a pack of De Cecco Capellini? A: Each pack of De Cecco Capellini contains sixteen ounces, and the product is available in a pack of five boxes.
- Q: Is De Cecco Capellini made in Italy? A: Yes, De Cecco Capellini is proudly made in Italy, adhering to traditional pasta-making methods that have been refined since eighteen eighty-six.
- Q: What are the recommended sauces for De Cecco Capellini? A: De Cecco Capellini pairs well with light sauces such as butter dressings, egg-based sauces, or fresh tomato sauces for optimal flavor.
- Q: Can I use De Cecco Capellini for baked dishes? A: Yes, De Cecco Capellini can be used in baked dishes, especially those inspired by Neapolitan cuisine, as it holds up well to various ingredients.
- Q: Is De Cecco Capellini suitable for children? A: De Cecco Capellini is ideal for children, especially those over nine months old, as its light texture makes it easy for them to adapt to adult food.
- Q: What sets De Cecco Capellini apart from other pastas? A: De Cecco Capellini is distinguished by its unique production method, which includes slow kneading and bronze drawing, resulting in a rough surface that enhances sauce adhesion.
- Q: How should I store De Cecco Capellini? A: De Cecco Capellini should be stored in a cool, dry place, and it is best used before the expiration date indicated on the packaging for optimal freshness.
- Q: Are there any allergens in De Cecco Capellini? A: De Cecco Capellini is made from enriched macaroni product, which typically contains wheat. Always check the packaging for specific allergen information.
- Q: What is the texture of De Cecco Capellini after cooking? A: After cooking, De Cecco Capellini has a firm texture and retains a 'al dente' quality, providing a pleasant bite that complements various sauces.



