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View compareDe Cecco Orecchiette Pasta, Semolina, 1 Pound (Pack of 5), Model VSS0091
De Cecco Orecchiette Pasta, Semolina, 1 Pound (Pack of 5), Model VSS0091
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$43.65
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the authentic taste of Italian cooking with De Cecco Orecchiette pasta. Perfect for creating traditional dishes from the Apulia region, this pasta brings a unique texture and flavor to your meals, making it an essential ingredient for any home chef.
De Cecco Orecchiette are crafted using high-quality 100% duspirit-inspired flavor wheat semolina and cold spring water. The pasta is gently ground and kneaded to create a dough that is then shaped through bronze dies, resulting in a rough surface that helps sauces cling better. This time-honored method has been perfected since 1886, ensuring that every bite is full of taste and retains its al dente texture. The pasta is slowly dried at low temperatures to preserve its nutritional properties, making it a healthier choice for your cooking. Available in convenient 15.86-ounce packs, this pasta is ideal for family meals or entertaining guests.
Key Features:- Made from 100% duspirit-inspired flavor wheat semolina, ensuring high-quality and authentic taste.
- Shaped through bronze dies for a rough texture that enhances sauce adherence.
- Slowly dried at low temperatures to preserve flavor and nutritional value.
- Convenient packaging options available in 15.86-ounce packs (Pack of 5).
- GMO Free and Kosher certified for quality assurance.
- Versatile pasta shape, perfect for serving with a variety of sauces and toppings.
- Ideal for traditional Apulian recipes, as well as innovative culinary creations.
De Cecco Orecchiette pasta is perfect for cooks who appreciate authentic flavors and traditional Italian cuisine. Whether you are preparing a simple weeknight dinner or an elaborate feast, this pasta will elevate your dishes and impress your guests. Enjoy the delightful texture and taste that only De Cecco can provide, and make your next meal a celebration of Italian tradition.
Frequently Asked Questions
- Q: What type of pasta is De Cecco Orecchiette? A: De Cecco Orecchiette is a traditional pasta shape from the Apulia region of Italy, characterized by its round disc shape with a slight indent in the center.
- Q: How is De Cecco Orecchiette made? A: De Cecco Orecchiette is made from 100% durum wheat semolina. The pasta is shaped through bronze dies, which creates a rough surface that helps sauce adhere better.
- Q: What is the cooking time for De Cecco Orecchiette? A: De Cecco Orecchiette typically cooks in boiling water for about eight to ten minutes until it reaches an 'al dente' texture.
- Q: What are some recommended dishes to prepare with Orecchiette? A: Orecchiette is often paired with broccoli, potatoes, or served with tomato sauce and sheep's cheese. It can also be enjoyed with garlic and oil or various meat ragùs.
- Q: Is De Cecco Orecchiette suitable for a gluten-free diet? A: No, De Cecco Orecchiette is made from durum wheat semolina and contains gluten, making it unsuitable for those with gluten sensitivities or celiac disease.
- Q: How should I store De Cecco Orecchiette? A: To maintain its quality, De Cecco Orecchiette should be stored in a cool, dry place, ideally in an airtight container after opening.
- Q: Is De Cecco Orecchiette kosher? A: Yes, De Cecco Orecchiette is certified kosher, making it suitable for those who follow kosher dietary laws.
- Q: What is the nutritional information for De Cecco Orecchiette? A: De Cecco Orecchiette is made from durum wheat semolina, which provides a good source of carbohydrates and protein. For detailed nutritional information, please refer to the packaging.
- Q: Can I use De Cecco Orecchiette in a pasta salad? A: Yes, De Cecco Orecchiette can be used in pasta salads. Its unique shape and texture hold dressings well, making it a great addition to cold dishes.
- Q: Where is De Cecco Orecchiette produced? A: De Cecco Orecchiette is produced in Italy, where the brand has been creating pasta since eighteen eighty-six, utilizing traditional methods and modern technology.