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View compareDIET COOKER Shirataki Noodles, Keto & Vegan Friendly, Zero Net Carbs, 9.52 oz (Pack of 10)
DIET COOKER Shirataki Noodles, Keto & Vegan Friendly, Zero Net Carbs, 9.52 oz (Pack of 10)
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Regular price
$38.26
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$38.26
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Experience a healthier alternative to traditional pasta with DIET COOKER Konjac Noodle, Shirataki Fettuccine Noodles. Specifically designed for health-conscious individuals, these noodles provide a low-calorie, carb-free option perfect for various dietary needs.
The DIET COOKER Konjac Noodles are made from a blend of Konjac flour and oat fiber, making them an excellent choice for those seeking a nutritious meal without sacrificing flavor. The unique manufacturing process eliminates the characteristic smell of the Konjac plant, allowing the noodles to absorb the flavors of your favorite sauces. These noodles are quick and easy to prepare, making them suitable for busy lifestyles while providing a satisfying meal option.
Key Features:- Low Calories: Each serving contains only 5 calories, making these noodles a guilt-free addition to your meals.
- Natural Ingredients: Made from Konjac flour and oat fiber, ensuring no artificial colors, flavors, or preservatives.
- Neutral Taste: The noodles have a mild flavor, allowing them to complement any sauce or dish you choose.
- Keto-Friendly: Free from gluten, fat, sugar, soy, corn, and egg, ideal for those following special diets.
- Quick Cooking: Ready to eat in just a few minutes, making meal preparation fast and convenient.
- High in Fiber: Contains glucomannan, a type of fiber that promotes digestive health with minimal digestible carbs.
- Versatile Use: Perfect for stir-fries, soups, or as a base for your favorite pasta dishes.
The DIET COOKER Konjac Noodles are perfect for anyone looking to reduce calorie intake while enjoying delicious meals. Whether you are following a keto diet, managing your weight, or simply want to incorporate healthier options into your diet, these noodles offer a practical and tasty solution. Enjoy a nutritious meal without compromising on flavor or convenience.
Frequently Asked Questions
- Q: What are Shirataki noodles made from? A: Shirataki noodles, like the DIET COOKER Premium Shirataki Noodles, are primarily made from konjac flour, derived from the root of the konjac plant. They are high in glucomannan fiber, which contributes to their low calorie and carbohydrate content.
- Q: How many calories are in a serving of DIET COOKER Shirataki noodles? A: Each serving of DIET COOKER Shirataki noodles contains only five calories, making them a suitable option for those following a low-calorie diet.
- Q: Are Shirataki noodles gluten-free? A: Yes, DIET COOKER Shirataki noodles are gluten-free, as they do not contain any wheat or gluten-based ingredients, making them suitable for individuals with gluten sensitivities.
- Q: How do I prepare DIET COOKER Shirataki noodles? A: To prepare DIET COOKER Shirataki noodles, simply rinse them under cold water, then heat them in your desired sauce or cook briefly in boiling water for a few minutes. They are quick and easy to cook, taking only a short time to become ready to eat.
- Q: Can I use Shirataki noodles in my favorite pasta recipes? A: Yes, you can use DIET COOKER Shirataki noodles in your favorite pasta recipes. They have a neutral taste and will absorb the flavors of the sauces you use, making them a versatile ingredient in various dishes.
- Q: Are Shirataki noodles suitable for a keto diet? A: Absolutely. DIET COOKER Shirataki noodles are keto-friendly as they contain zero net carbs, making them an excellent choice for those following a ketogenic diet.
- Q: Do DIET COOKER Shirataki noodles have an odor? A: No, DIET COOKER Shirataki noodles are specifically processed to be odor-free. This ensures that they do not have the typical smell associated with konjac, allowing you to enjoy a pleasant cooking experience.
- Q: How long do I need to cook Shirataki noodles? A: DIET COOKER Shirataki noodles only require a few minutes to heat through. You can either cook them in boiling water for about two to three minutes or simply heat them in your sauce until warm.
- Q: What is the nutritional benefit of glucomannan in Shirataki noodles? A: Glucomannan, found in Shirataki noodles, is a type of soluble fiber that aids in digestion and may help promote a feeling of fullness, making it beneficial for weight management and overall gut health.
- Q: Can I store leftover Shirataki noodles? A: Yes, you can store any leftover cooked DIET COOKER Shirataki noodles in the refrigerator for up to three days. Be sure to keep them in an airtight container to maintain freshness.