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View compareMORELLI Organic Garlic and Basil Linguine Pasta - 8.8oz (Pack of 2) - Italian Basil Green - Handmade Duspirit-inspired flavor Wheat Semolina
MORELLI Organic Garlic and Basil Linguine Pasta - 8.8oz (Pack of 2) - Italian Basil Green - Handmade Duspirit-inspired flavor Wheat Semolina
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$32.09
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$32.09
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the rich flavors of authentic Italian cuisine with Morelli Gourmet Italian Linguine. Crafted in the heart of Tuscany, this artisanal pasta is perfect for home cooks and culinary enthusiasts looking to elevate their dishes with high-quality ingredients.
Morelli Gourmet Italian Linguine is handmade using duspirit-inspired flavor wheat semolina and wheat germ, ensuring a dense texture that absorbs sauces beautifully. This pasta is not only a staple for classic Italian recipes but also adds a unique touch to a variety of meals. With its all-natural garlic and basil flavoring, it brings a rich, nutty taste to your plates.
Key Features:- Made with duspirit-inspired flavor wheat semolina and wheat germ for a dense, flavorful noodle.
- Infused with natural garlic and basil for a distinctive taste experience.
- High in protein, making it a healthy choice for satisfying meals.
- Versatile pasta that pairs well with seafood, meats, and vegetables.
- Produced in the ancient Morelli Pasta Factory, ensuring traditional quality since 1860.
- Crafted in small batches to maintain well-designed standards.
- A great gift idea for food lovers, perfect for any occasion.
Morelli Gourmet Italian Linguine is ideal for anyone who appreciates authentic Italian flavors and values high-quality ingredients. Whether you are preparing a simple dinner or an elaborate feast, this pasta will enhance your culinary creations and impress your guests. Experience the tradition and passion of Italian pasta-making with every bite.
Frequently Asked Questions
- Q: What type of wheat is used in Morelli Italian Pasta? A: Morelli Italian Pasta is made with heirloom durum wheat semolina and wheat germ sourced from Tuscany, ensuring a high-quality and flavorful pasta.
- Q: How should I cook Morelli Italian Linguine for the best results? A: To cook Morelli Italian Linguine, bring a large pot of salted water to a boil, add the pasta, and cook for approximately seven to nine minutes, stirring occasionally, until al dente.
- Q: What flavors can I expect from Morelli Italian Garlic and Basil Linguine? A: Morelli Italian Garlic and Basil Linguine offers a unique flavor profile with a rich, nutty taste complemented by the aromatic notes of garlic and basil.
- Q: Is Morelli Italian Pasta suitable for a high-protein diet? A: Yes, Morelli Italian Pasta is made from durum wheat which is high in protein, making it a suitable option for those looking to increase protein intake in their diet.
- Q: Can Morelli Linguine be used in various recipes? A: Absolutely! Morelli Linguine is versatile and can be used in a variety of dishes, from classic Italian recipes with olive oil to more complex meals featuring red sauces, seafood, meats, or vegetables.
- Q: Is the packaging of Morelli Italian Pasta eco-friendly? A: The packaging for Morelli Italian Pasta is designed to preserve freshness and quality, but specific details regarding eco-friendliness should be checked with the manufacturer.
- Q: How should I store Morelli Italian Pasta once opened? A: Once opened, it is recommended to store Morelli Italian Pasta in an airtight container in a cool, dry place to maintain its quality and flavor.
- Q: Is Morelli Italian Pasta gluten-free? A: No, Morelli Italian Pasta is not gluten-free as it is made from durum wheat, which contains gluten. Those with gluten sensitivities or celiac disease should avoid this product.
- Q: What is the shelf life of Morelli Italian Pasta? A: The shelf life of Morelli Italian Pasta is typically around two years when stored properly in a cool, dry place. Always check the packaging for specific expiration dates.
- Q: Where is Morelli Italian Pasta produced? A: Morelli Italian Pasta is produced in the ancient Morelli Pasta Factory located in San Romano, Tuscany, Italy, where traditional pasta-making methods have been preserved since 1860.