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Ottogi America, Inc. offers a range of high-quality Korean food products, proudly bringing the authentic taste of Korea to the U.S. market. Our Asian Style Noodle Ramen is designed for anyone seeking a quick and delicious meal option that captures the essence of traditional Korean cuisine.
This instant ramen is crafted using premium ingredients to provide a satisfying experience. The noodles are thick and chewy, paired with a unique smoky flavored black bean sauce that enhances the overall taste. Easy to prepare, this ramen can be enjoyed by people of all ages, making it a perfect choice for a quick lunch, late-night snack, or any mealtime. The product is packaged conveniently, allowing you to take it on the go, whether for travel or a busy day at work.
Key Features:- Authentic Korean instant noodle featuring a smoky black bean sauce.
- Thick, chewy noodles that deliver a satisfying texture.
- Quick and easy preparation – ready in minutes.
- Includes extra vegetable packets and ramen broth soup base for added convenience.
- Packaged in a 4.76 Ounce (Pack of 4) size, ideal for sharing or personal use.
- Number one consumer satisfaction ramen in Korea, ensuring quality and taste.
- Versatile meal option – can be customized with additional garnishes like eggs or vegetables.
This product is ideal for busy individuals, families, or anyone who appreciates the rich flavors of Korean cuisine. With its ease of preparation and authentic taste, Ottogis Asian Style Noodle Ramen is a perfect solution for a quick, satisfying meal that doesnt compromise on quality.
Frequently Asked Questions
- Q: What is Ottogi JIN Jjajang ramen made of? A: Ottogi JIN Jjajang ramen features thick noodles and a smoky flavored black bean sauce. It is a popular Korean instant noodle known for its unique taste and texture.
- Q: How do I prepare Ottogi JIN Jjajang ramen? A: To prepare Ottogi JIN Jjajang ramen, boil water and cook the noodles for approximately four to five minutes. Drain the water, add the black bean sauce, and mix well. It is ready to serve immediately.
- Q: Is Ottogi JIN Jjajang ramen suitable for vegetarians? A: Ottogi JIN Jjajang ramen is primarily plant-based, but it is advisable to check the packaging for specific ingredient details to ensure it meets vegetarian requirements.
- Q: What is the shelf life of Ottogi JIN Jjajang ramen? A: The shelf life of Ottogi JIN Jjajang ramen is typically around twelve months when stored in a cool, dry place. Always check the expiration date on the packaging for the most accurate information.
- Q: Can I customize Ottogi JIN Jjajang ramen with additional ingredients? A: Yes, you can customize Ottogi JIN Jjajang ramen by adding various garnishes like eggs, bean sprouts, or rice cakes. This enhances the flavor and nutritional value of the dish.
- Q: What is the serving size for Ottogi JIN Jjajang ramen? A: Each pack of Ottogi JIN Jjajang ramen weighs four point seventy-six ounces and contains four servings. Each serving is designed to be a satisfying meal portion.
- Q: Where can I buy Ottogi JIN Jjajang ramen? A: Ottogi JIN Jjajang ramen is available at various grocery stores, Asian markets, and online retailers. Check local listings or online platforms for availability.
- Q: Is Ottogi JIN Jjajang ramen gluten-free? A: Ottogi JIN Jjajang ramen is not gluten-free as it contains wheat flour in the noodles. Individuals with gluten sensitivities should look for alternative gluten-free noodle options.
- Q: What makes Ottogi JIN Jjajang ramen popular? A: Ottogi JIN Jjajang ramen is popular due to its rich flavor profile, convenient preparation, and high consumer satisfaction ratings in Korea, making it a favorite among instant noodle enthusiasts.
- Q: How can I store leftover Ottogi JIN Jjajang ramen? A: If you have leftover Ottogi JIN Jjajang ramen, store it in an airtight container in the refrigerator. It is best consumed within one to two days for optimal taste and quality.



