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View compareRani Roasted Vermicelli (Roasted Wheat Noodles) 28Oz (1.75Lbs) 800G Pet Jar ~ All Natural | Vegan | Non-Gmo | Kosher | Indian Or
Rani Roasted Vermicelli (Roasted Wheat Noodles) 28Oz (1.75Lbs) 800G Pet Jar ~ All Natural | Vegan | Non-Gmo | Kosher | Indian Or
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Regular price
$19.99
Sale price
$19.99
Regular price
$28.56
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per
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SKU
WBGROB0CJPZYB2WVendor
Rani Brand AuthenticProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Wheat Vermicelli Is A Type Of Vermicelli Made From Wheat Flour. It Is Similar In Appearance To Rice Vermicelli But Is Made From Wheat Instead Of Rice. Roasted Vermicelli Refers To Vermicelli Noodles That Have Been Toasted Or Roasted Before Use In Recipes. This Roasting Process Can Be Done To Enhance The Flavor And Texture Of The Vermicelli. Roasted Vermicelli Is Commonly Used In Various Cuisines, Particularly In Indian And Middle Eastern Cooking.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Rani Roasted Vermicelli made from? A: Rani Roasted Vermicelli is made from high-quality wheat flour, making it an excellent option for those looking for a wheat-based noodle alternative to rice vermicelli.
- Q: How do I use roasted vermicelli in recipes? A: Roasted vermicelli can be used in a variety of dishes such as vermicelli upma, vermicelli pulao, and sweet vermicelli kheer. Simply toast it lightly before adding to your recipes to enhance its flavor and texture.
- Q: Is Rani Roasted Vermicelli suitable for a vegan diet? A: Yes, Rani Roasted Vermicelli is 100% natural, vegan, and does not contain any animal products, making it perfect for those following a vegan lifestyle.
- Q: What certifications does the product have? A: Rani Roasted Vermicelli is certified Kosher and Non-GMO, ensuring that it meets high standards for quality and ethical sourcing.
- Q: How should I store Rani Roasted Vermicelli after opening? A: After opening, it is recommended to store Rani Roasted Vermicelli in a cool, dry place. The product is packed in a no barrier plastic jar, which helps maintain its freshness.