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View compareSophia Long Fusilli Pasta - 12-Pack, 12-Inch Giant Spiral Noodles, Gourmet for Sauces & Recipes, 16 Ounce Each
Sophia Long Fusilli Pasta - 12-Pack, 12-Inch Giant Spiral Noodles, Gourmet for Sauces & Recipes, 16 Ounce Each
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Sophia Long Fusilli Pasta (Fusilli Lunghi) is a unique and traditional Italian pasta designed for culinary enthusiasts. This 12-inch spiral noodle is perfect for creating impressive and delicious meals that elevate your dining experience.
Crafted in Italy using authentic methods, Sophia Long Fusilli Pasta stands out not only for its size but also for its ability to hold sauces effectively. The spiral design allows for optimal sauce retention, making it ideal for hearty dishes such as pesto, ragu, and thick marinara sauces. This pasta is perfect for creative plating, bringing a touch of elegance to any meal. Each pack contains multiple servings, making it suitable for family dinners or entertaining guests.
Key Features:- ?? Giant Fusilli: Extra-long, 12-inch spiral pasta with a bold and unique shape.
- ???? Authentic Italian: Imported from Italy and made using traditional methods.
- ?? Sauce-Ready Texture: Spiral design holds thick sauces, pesto, or ragu perfectly.
- ??? For Pasta Lovers: Ideal for creative plating and gourmet meals.
- ?? 12-Pack: Twelve packs of long fusilli pasta (Fusilli Lunghi / Col Buco).
- ?? Item Size: 16 Ounce (Pack of 12), suitable for various cooking needs.
Whether you are a home chef or a professional cook, Sophia Long Fusilli Pasta is an excellent choice for anyone looking to enhance their pasta dishes. Its unique design and authentic Italian heritage make it a valuable addition to your pantry, allowing you to create memorable meals that impress both family and friends.
Frequently Asked Questions
- Q: What is Sophia Long Fusilli Pasta made of? A: Sophia Long Fusilli Pasta is made using traditional Italian methods with high-quality durum wheat semolina, ensuring an authentic taste and texture.
- Q: How long are the fusilli noodles? A: The Sophia Long Fusilli noodles are twelve inches long, making them a unique and eye-catching addition to any pasta dish.
- Q: What types of sauces pair well with long fusilli pasta? A: Long fusilli pasta is ideal for thicker sauces such as pesto, ragu, and marinara, as its spiral shape holds the sauce effectively.
- Q: How should I cook Sophia Long Fusilli Pasta? A: To cook Sophia Long Fusilli Pasta, boil water in a large pot, add salt, and cook the pasta for about ten to twelve minutes or until al dente, stirring occasionally.
- Q: Is this pasta suitable for gluten-free diets? A: No, Sophia Long Fusilli Pasta contains wheat and is not suitable for gluten-free diets. Those with gluten sensitivities should seek gluten-free pasta alternatives.
- Q: Can I use long fusilli pasta in cold dishes or salads? A: Yes, long fusilli pasta can be used in cold pasta salads or dishes. Its unique shape adds visual appeal and pairs well with a variety of dressings.
- Q: How should I store unopened packs of long fusilli pasta? A: Unopened packs of Sophia Long Fusilli Pasta should be stored in a cool, dry place, away from direct sunlight to maintain freshness.
- Q: What is the serving size for Sophia Long Fusilli Pasta? A: A standard serving size for dried pasta is typically two ounces per person. For Sophia Long Fusilli, this means one pack of sixteen ounces can serve about eight people.
- Q: Are there any preservatives or additives in this pasta? A: Sophia Long Fusilli Pasta is made with simple ingredients and does not contain any artificial preservatives or additives, ensuring a natural product.
- Q: What are some recipe ideas for using long fusilli pasta? A: Long fusilli pasta can be used in a variety of recipes, such as creamy Alfredo, vegetable stir-fry, baked pasta dishes, or topped with fresh herbs and cheese for a gourmet meal.