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View compareWhole Foods Market, Organic Farfalle, 16 Ounce
Whole Foods Market, Organic Farfalle, 16 Ounce
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Regular price
$5.91
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$5.91
Regular price
$8.44
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Description
Description
Our organic farfalle (far-fah-leh) is made in Italy at an authentic pastificio dedicated to making only the highest quality pastas. Made with organic durum wheat, our pasta is bronze cut the old-fashioned way and slowly dried to preserve its authentic flavor. Originally from the lombardia region of north central Italy, it means ''butterfly'' in Italian. Its interesting shape complements any type of sauce-robust tomato, creamy primavera-or try it in your favorite pasta salad.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is organic farfalle and how is it made? A: Organic farfalle is a type of pasta shaped like butterflies, made from organic durum wheat. It is produced in Italy using traditional methods, including bronze cutting and slow drying to enhance its flavor and texture.
- Q: How can I cook Whole Foods Market Organic Farfalle? A: To cook Whole Foods Market Organic Farfalle, bring a pot of salted water to a boil. Add the pasta and cook for 10-12 minutes or until al dente. Drain and toss with your favorite sauce or use it in a pasta salad.
- Q: Is this pasta suitable for gluten-free diets? A: No, this Organic Farfalle is made from durum wheat and contains gluten. If you are looking for gluten-free pasta options, consider alternatives made from rice, corn, or legumes.
- Q: What types of sauces pair well with farfalle pasta? A: Farfalle pasta pairs well with a variety of sauces, including robust tomato sauces, creamy primavera sauces, and even lighter olive oil-based dressings. Its unique shape also works well in pasta salads.
- Q: Where can I find recipes using organic farfalle? A: You can find various recipes using organic farfalle on cooking websites, blogs, or in cookbooks. Look for dishes that highlight its versatility, such as farfalle with roasted chicken and creamy sun-dried tomato sauce.