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View compare52Usa Thai Rice Flour 48 Ounce (Basic), 1 Pound (Pack Of 3), Rice Flour For Baking Or Cooking, Product Of Thailand, All Natural
52Usa Thai Rice Flour 48 Ounce (Basic), 1 Pound (Pack Of 3), Rice Flour For Baking Or Cooking, Product Of Thailand, All Natural
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Regular price
$15.59
Sale price
$15.59
Regular price
$22.27
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SKU
WBGROB0DM3PRN8CVendor
52USAProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
High Quality Raw Materials: 52Usa Rice Flour Selection Of High-Quality Thai Rice Refined, White Color, Fine Powder Grain | Best Taste: The Taste Is Smooth, Soft And Waxy, The More Chewing, The More Fragrant. This Versatile Rice Flour For Baking And Cooking Adds A Unique Texture Profile To A Wide Array Of Recipes, Enhancing The Mouthfeel Of Every Bite | Real Thai Quality: From Thailand, Where The Best Glutinous Rice Grows. Rice Flour Is One Of Essential Ingredients In Asian Cooking, Used To Thicken Various Oriental Dishes. Made From Rice, The General Purpose Is Similar To Flour | Variety Of Uses: 52Usa Rice Flour Has Endless Culinary Possibilities. Suitable For Baking, Breads, Coatings, And As A Thickening Agent In Sauces And Soups. You Can Also Use Rice Noodles In Your Cakes, Cookies, Muffins, Pancakes, Noodles And More! | Excellent Process Grinding: Ground In Traditional Water Mill, Which Yields Extra Fine Flour. We Bring You The Finest, The Purest, Best Quality, 100% All-Natural Rice Flour
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Thai rice flour and how is it used in cooking? A: Thai rice flour is a finely ground flour made from glutinous rice, commonly used in Asian cuisine. It is ideal for thickening sauces, making noodles, and baking a variety of goods like cakes and pancakes.
- Q: Is 52USA Thai rice flour gluten-free? A: Yes, 52USA Thai rice flour is made from 100% rice and is naturally gluten-free, making it a great alternative for those with gluten sensitivities or celiac disease.
- Q: Can I use Thai rice flour for baking bread? A: Absolutely! Thai rice flour can be used for baking bread, although it may produce a different texture compared to traditional wheat flour. It adds a unique flavor and moisture to baked goods.
- Q: How should I store Thai rice flour to keep it fresh? A: To maintain freshness, store Thai rice flour in a cool, dry place, preferably in an airtight container. For longer shelf life, refrigeration or freezing is recommended.
- Q: What are some recipes I can make with 52USA Thai rice flour? A: You can use 52USA Thai rice flour to make a variety of dishes including rice noodles, dumplings, pancakes, and even as a thickening agent in soups and sauces. Its versatility makes it a great addition to many recipes.