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Award Winning Bfree Stone Baked Naan Is Expertly Crafted With A Blend Of Fine Rice And Chickpea Flours, Sourdough, And Then Stone Baked To Perfection. Each Delicious Naan Is Packed With Fiber And Perfect For Soaking Up Curries Or Enjoying With Your Favorite Dips. Tear And Share Today! Be Creative With Bfree Naan!'
Frequently Asked Questions
- Q: What are the main ingredients in BFree Stone Baked Original Naan Breads? A: BFree Stone Baked Original Naan Breads are crafted from a unique blend of fine rice and chickpea flours, along with sourdough, ensuring a delicious taste and quality.
- Q: Is BFree Naan Bread gluten-free? A: Yes, BFree Naan Bread is certified gluten-free by the Gluten Free Certification Organization (GFCO), making it a safe choice for those with gluten sensitivities or celiac disease.
- Q: How much fiber does BFree Naan provide? A: Each serving of BFree Naan Bread contains 6 grams of fiber, making it a great option for those looking to increase their fiber intake.
- Q: Can I use BFree Naan with any type of dish? A: Absolutely! BFree Stone Baked Naan is perfect for soaking up curries, enjoying with dips, or as a side to your favorite meals. Its versatility makes it a delightful addition to various dishes.
- Q: Is BFree Naan Bread suitable for vegetarians and vegans? A: BFree Naan Bread is suitable for vegetarians. However, it's essential to check the packaging for any specific dietary information, as recipes can vary.



