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View compareFrequently Asked Questions
- Q: What are the health benefits of consuming millet? A: Millet is a highly nutritious grain that is rich in protein, fiber, and essential vitamins and minerals. It is alkaline, making it easier to digest compared to many other grains, and is gluten-free, making it a great option for those with gluten sensitivities. Regular consumption can promote heart health, support digestion, and provide sustained energy.
- Q: How can I use hulled millet in my cooking? A: Hulled millet can be used in various ways in your kitchen. You can cook it as a cereal similar to oatmeal, use it as a rice substitute in savory dishes, or add it to baked goods like bread for a crunchy texture. It can also be used in salads or as a side dish to complement vegetables and proteins.
- Q: Is Bob's Red Mill Millet suitable for a gluten-free diet? A: Yes, Bob's Red Mill Millet is naturally gluten-free and is an excellent choice for individuals following a gluten-free diet. It can be used as a substitute for wheat and other gluten-containing grains in many recipes.
- Q: What is the best way to store millet? A: To maintain the freshness and quality of millet, it should be stored in an airtight container in a cool, dry place. For long-term storage, keeping it in the refrigerator or freezer can help extend its shelf life.
- Q: What is the size of the packaging for Bob's Red Mill Millet? A: Bob's Red Mill Millet is available in a 28-ounce package, and this product comes in a pack of four, totaling 112 ounces. This bulk packaging is ideal for frequent users or families.