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View compareBob'S Red Mill Organic Corn Flour 25Pound Bulk Bag, 400 Ounce
Bob'S Red Mill Organic Corn Flour 25Pound Bulk Bag, 400 Ounce
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Regular price
$103.94
Sale price
$103.94
Regular price
$148.49
Unit price
per
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SKU
WBGROB01N91829TVendor
Bob's Red MillProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Bob'S Red Mill Organic Whole Grain Corn Flour Is Always 100% Stone Ground And Includes All Of The Nutrients From The Bran, Germ And Endosperm. Its Wonderfully Flavorful, And Its Fine Texture Produces A Tender Cornbread That Is Richer And Less Crumbly Than One Made With Corn Meal.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What can I make with Bob's Red Mill Organic Corn Flour? A: Bob's Red Mill Organic Corn Flour is versatile and perfect for various recipes. You can use it to make cornbread, cakes, muffins, pancakes, and more, thanks to its fine texture that yields a tender and flavorful result.
- Q: Is Bob's Red Mill Organic Corn Flour gluten-free? A: Yes, Bob's Red Mill Organic Corn Flour is gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. Always check for cross-contamination if you have severe allergies.
- Q: How should I store Organic Corn Flour for best results? A: To maintain freshness, store Bob's Red Mill Organic Corn Flour in a cool, dry place in an airtight container. For longer shelf life, you can also refrigerate or freeze it.
- Q: Is this corn flour suitable for vegan recipes? A: Absolutely! Bob's Red Mill Organic Corn Flour is vegan-friendly, meaning it does not contain any animal products such as eggs, dairy, or honey, making it an excellent choice for plant-based cooking.
- Q: What makes Bob's Red Mill Organic Corn Flour different from regular cornmeal? A: Bob's Red Mill Organic Corn Flour is 100% stone ground, preserving all the nutrients from the bran, germ, and endosperm. This results in a finer texture that produces richer and less crumbly baked goods compared to regular cornmeal.