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Bob'S Red Mill Organic Whole Grain Brown Rice Flour 24 Ounce

Bob'S Red Mill Organic Whole Grain Brown Rice Flour 24 Ounce

Hurry! Only left 10 in stock

Regular price $16.60
Sale price $16.60 Regular price $23.71
SAVE 29%
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SKU

WBGROB004O8KA8G

Product Type

Rice & Grains


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Description

FLOUR GF BRWN RICE WHLGRN 24OZ

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the nutritional benefits of Bob's Red Mill Organic Whole Grain Brown Rice Flour? A: Bob's Red Mill Organic Whole Grain Brown Rice Flour is low in cholesterol and fat, making it a healthy choice for baking and cooking. It's rich in fiber and provides essential nutrients, making it suitable for a gluten-free diet.
  • Q: How can I use brown rice flour in my recipes? A: Brown rice flour can be used as a gluten-free alternative in various recipes such as pancakes, breads, and thickening agents for sauces. It's ideal for those looking to substitute traditional wheat flour.
  • Q: Is Bob's Red Mill Organic Whole Grain Brown Rice Flour suitable for people with gluten intolerance? A: Yes, Bob's Red Mill Organic Whole Grain Brown Rice Flour is certified gluten-free, making it a safe option for individuals with gluten intolerance or celiac disease.
  • Q: What is the shelf life of brown rice flour? A: When stored in a cool, dry place, Bob's Red Mill Organic Whole Grain Brown Rice Flour can last for several months. For optimal freshness, it is recommended to refrigerate or freeze it.
  • Q: Can I use brown rice flour for baking bread? A: Yes, you can use brown rice flour for baking bread, but it is best when combined with other gluten-free flours or binding agents like xanthan gum to achieve the desired texture.
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