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View compareFood To Live Organic Black Quinoa, 8 Ounces - Non-Gmo, Whole Grain, Sproutable, Kosher, Vegan, Sirtfood. Easy To Cook. Good Sour
Food To Live Organic Black Quinoa, 8 Ounces - Non-Gmo, Whole Grain, Sproutable, Kosher, Vegan, Sirtfood. Easy To Cook. Good Sour
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$12.67
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$12.67
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
More Delicious Ancient Grain: Organic Black Quinoa Is Sweeter And More Flavorful Compared To Red And White Quinoa Grain. | Full Of Nutrients: Organic Quinoa Gives You Protein And Fiber. It Also Contains Calcium And Iron. | Easy To Cook: Cooking Organic Black Quinoa Is Easy And Will Take Only About 30 Minutes. You Don
Frequently Asked Questions
- Q: What are the health benefits of Organic Black Quinoa? A: Organic Black Quinoa is a nutritious whole grain that is rich in protein, fiber, calcium, and iron, making it an excellent addition to a healthy diet. It provides healthy fats and is a great source of energy.
- Q: How do I cook Organic Black Quinoa? A: Cooking Organic Black Quinoa is simple and quick. Rinse the quinoa under cold water, then combine 1 cup of quinoa with 2 cups of water in a pot. Bring it to a boil, reduce the heat, cover, and simmer for about 20-30 minutes until the quinoa is fluffy and the water is absorbed.
- Q: Can I use Black Quinoa in salads and soups? A: Yes, Organic Black Quinoa is versatile and can be used in a variety of dishes. It enhances the flavor and texture of salads and soups, making them more nutritious and visually appealing.
- Q: Is Organic Black Quinoa non-GMO and vegan? A: Yes, Food to Live Organic Black Quinoa is certified Non-GMO and suitable for a vegan diet, making it a perfect choice for those looking for plant-based protein options.
- Q: How does Black Quinoa compare to other types of quinoa? A: Organic Black Quinoa has a sweeter, more robust flavor compared to red and white quinoa. It also adds a distinct color to dishes, making meals not only tasty but also visually striking.