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View compareFood To Live Organic Italian Pearled Farro, 8 Pounds - Non-Gmo, Kosher, Vegan, Whole Farro Grain In Bulk. Good Source Of Fiber A
Food To Live Organic Italian Pearled Farro, 8 Pounds - Non-Gmo, Kosher, Vegan, Whole Farro Grain In Bulk. Good Source Of Fiber A
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WBGROB083ZGFBMTVendor
Food to LiveProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Substitute For Boring Grains: Italian Organic Pearled Farro Can Help Diversify Your Diet By Replacing Common Grains. | More Protein Than Rice: Italian Farro Contains A Lot Of Protein And Fiber, And Yet Very Little Fat And Sugar, So It
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What is Italian Pearled Farro and how is it different from other grains? A: Italian Pearled Farro is an ancient whole grain that offers a nutty flavor and a chewy texture, making it a great alternative to common grains like rice or quinoa. Unlike some other grains, Farro is a good source of fiber and protein, which can help diversify your diet.
- Q: How do I cook Italian Pearled Farro? A: Cooking Italian Pearled Farro is simple. Rinse the grains under cold water, then combine one cup of Farro with three cups of water or broth in a pot. Bring to a boil, then reduce heat and simmer for about 30 minutes until tender. Unlike some grains, it doesn’t require extensive pre-soaking.
- Q: Is Italian Pearled Farro suitable for gluten-free diets? A: No, Italian Pearled Farro is not gluten-free as it is a type of wheat. If you have a gluten sensitivity or celiac disease, it's best to avoid this grain and choose gluten-free alternatives.
- Q: What are some delicious ways to use Italian Pearled Farro in recipes? A: Italian Pearled Farro can be used in a variety of recipes. It pairs well with vegetables in salads, as a base for grain bowls, or in soups. Its subtle buttery flavor makes it a versatile ingredient for both sweet and savory dishes.
- Q: What are the nutritional benefits of eating Italian Pearled Farro? A: Italian Pearled Farro is a nutritious choice, providing more protein and fiber than many common grains. It is low in fat and sugar, making it an excellent addition to a healthy diet, especially for those seeking to increase their intake of whole grains.