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Food To Live - Organic White Jasmine Rice, 8 Pounds - Non-Gmo, Long-Grain Rice Variety, Raw, Vegan, Kosher, Bulk

Food To Live - Organic White Jasmine Rice, 8 Pounds - Non-Gmo, Long-Grain Rice Variety, Raw, Vegan, Kosher, Bulk

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Regular price $56.79
Sale price $56.79 Regular price $81.13
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SKU

WBGROB07HQ19ZBL

Vendor

Food to Live

Product Type

Rice & Grains


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Description

What Is White Jasmine Rice Organic White Jasmine Rice Is A Long Grain Type Of Fragrant Rice Native To Thailand. It Gets Its Name Because Of The Subtle Flowery Scent And Color Of The Polished Grains, Which Are Reminiscent Of Jasmine Flowers. Its The Most Fragrant Rice Of Its Kind And Is One Of The Most Popular In The Western World. Food To Live Brings This Delicious Grain To Your Table With Our Organic Jasmine Rice. You Can Use It To Create A Great Variety Of Delicious Dishes, Ranging From Stir-Fry To Pudding. Due To Its Pleasant Flowery Aroma And Mildly-Nutty Flavor, White Jasmine Rice Can Benefit Any Dish When Replacing Other Rice Varieties. This Particular Type Of Grain Is A Traditional Ingredient In Thai Cuisine. Its Also A Staple Food In Vietnam, Cambodia, And Laos. Organic Jasmine Rice From Food To Live Food To Live Organic Jasmine Rice Bulk Pack Contains High-Quality White Rice Youll Be Able To Enjoy In A Variety Of Ways. This Product Is Versatile And Can Be Used In Both Sweet And Savory Dishes. In Fact, The Natural Sweet Flavor Of Organic White Jasmine Rice Makes It A Good Choice For Desserts. As Its Rather Soft Compared To Other Long Grain Rice Varieties, You Can Make An Excellent Pudding With It. Difference Between Basmati And White Jasmine Rice Both Basmati And Jasmine Rice Are Types Of Fragrant Long Grain Rice. They Are Very Popular In Thailand, India, China, And Other Eastern Countries. These Grains Can Be Used Interchangeably, But White Jasmine Rice Has A Milder More Flowery Flavor And Aroma. Basmati Is A Firmer, Longer, And Less Sticky Grain. It Requires Soaking For At Least 30 Minutes Before Cooking, While White Jasmine Rice Can Be Cooked After A Short Rinse. The Best Way To Cooking Organic Jasmine Rice Is Steaming, But You Can Also Boil It On The Stove Using 1:1 Or 1:1.5 Proportions Of Grain And Water. Organic Jasmine Rice: Nutrition Benefits Rice, By Default, Is A Low-Protein Food With A Low Glycemic Index.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is organic white jasmine rice and how does it differ from other rice types? A: Organic white jasmine rice is a long-grain, fragrant rice variety native to Thailand. It is known for its mild, flowery aroma and slightly nutty flavor. Unlike basmati rice, which is firmer and requires soaking, jasmine rice cooks quickly after rinsing and has a softer texture, making it ideal for both sweet and savory dishes.
  • Q: How should I cook organic white jasmine rice for the best results? A: To cook organic white jasmine rice, rinse it briefly under cold water to remove excess starch. Then, use a steaming method or boil it on the stove with a water-to-rice ratio of 1:1 or 1:1.5. Cooking time typically ranges from 15 to 20 minutes, depending on the desired texture.
  • Q: Is food to live organic jasmine rice suitable for special diets? A: Yes, Food To Live Organic Jasmine Rice is 100% vegan and gluten-free, making it a great choice for those with dietary restrictions or anyone looking to enhance their meals with a nutritious grain.
  • Q: Can organic jasmine rice be used in both sweet and savory dishes? A: Absolutely! Organic white jasmine rice is versatile and can be incorporated into various recipes. Its natural sweetness makes it perfect for desserts like puddings, while its unique flavor complements savory dishes such as stir-fries and curries.
  • Q: What are the nutritional benefits of organic white jasmine rice? A: Organic white jasmine rice is a low-protein food with a low glycemic index, providing a steady source of energy. It is rich in carbohydrates, making it an excellent fuel source for those needing sustained energy throughout the day.
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